### Perfecting Chicken Fried Steak and Gravy: A Step-by-Step Guide
Chicken Fried Steak and Gravy is a beloved comfort food that's easy to make yet packed with flavor. This classic Southern dish features tender breaded chicken topped with creamy gravy, making it the perfect meal for any occasion. Below are detailed steps to prepare this delicious dish.
#### Ingredients:
- 1 pound boneless, skinless chicken breasts
- Salt and pepper, to taste
- 2 cups all-purpose flour (for dredging)
- 3 eggs, beaten
- 2 cups panko bread crumbs (or regular breadcrumbs for a slightly less crisp texture)
- Vegetable oil or shortening, for frying
- 1 large onion, finely chopped
- 4 cloves garlic, minced
- 8 ounces sliced mushrooms (optional)
- 2 tablespoons butter
- 3/4 cup milk
- 1 teaspoon Worcestershire sauce
- Salt and pepper, to taste
#### Preparation Steps:
**Step 1: Prepare the Chicken**
1. Cut each chicken breast in half horizontally to create two thin cutlets.
2. Season both sides of the chicken with salt and pepper.
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**Step 2: Dredge the Chicken**
1. Place flour, beaten eggs, and bread crumbs in three separate shallow dishes.
2. Coat each piece of chicken first in flour, then in egg wash, and finally in bread crumbs. Press lightly to ensure a good seal.
**Step 3: Fry the Chicken**
1. Heat about 1/4 inch of vegetable oil or shortening in a large skillet over medium-high heat until it reaches 350°F.
2. Carefully place the coated chicken cutlets into the hot oil, cooking each side for 3-4 minutes until golden and fully cooked.
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**Step 4: Make the Gravy**
1. In a separate skillet, sauté the onion and garlic over medium heat until softened.
2. Add sliced mushrooms if using; cook for an additional minute or two.
3. Stir in butter and let it melt into the vegetables.
4. Gradually add milk, bringing the mixture to a simmer while continuously stirring to avoid lumps.
5. Cook for 2-3 minutes until slightly thickened.
6. Add Worcestershire sauce and season with salt and pepper.
**Step 5: Serve**
1. Place fried chicken cutlets on a plate, then pour over the creamy gravy.
2. Garnish with fresh herbs if desired.
By following these detailed steps, you can create a delicious Chicken Fried Steak and Gravy that will satisfy your cravings. This recipe is perfect for family dinners or special gatherings, making it a must-try classic comfort food dish.