beef tamale pie beef

Author of this recipe: Allan Buchar

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Flavorful beef tamale pie recipe with smoky meat, perfect for gatherings. #BeefTamalePie #MexicanDish #ComfortFood

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Ingredients

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Steps

  1. ## Beef Tamale Pie Recipe: A Flavorful Comfort Food
  2. Beef tamale pie is a classic comfort food that combines the rich flavors of slow-cooked beef with the savory stuffing of traditional tamale dough. This recipe offers a hearty and delicious twist on the traditional dish, perfect for family gatherings or holiday meals.
  3. ### Ingredients
  4. - 1 lb ground beef
  5. - 1 small onion, finely chopped
  6. - 2 cloves garlic, minced
  7. - 1 can (8 oz) tomato sauce
  8. - 1 cup beef broth
  9. - 1 tsp chili powder
  10. - 1/2 tsp cumin
  11. - Salt and pepper to taste
  12. - 6-8 large corn tortillas
  13. - 1 lb cream cheese, softened
  14. - 1 cup shredded cheddar cheese
  15. - 1 can (4 oz) diced green chiles, drained
  16. - 1/2 cup sour cream
  17. ### Instructions
  18. #### Step 1: Prepare the Beef Mixture
  19. 1. **Preheat your oven** to 350°F (175°C).
  20. 2. In a large skillet, heat some oil over medium-high heat.
  21. 3. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
  22. 4. Once the beef is cooked through, drain any excess fat if necessary.
  23. 5. **Add chopped onion** and garlic to the skillet, sautéing for about 2-3 minutes or until softened.
  24. #### Step 2: Cook the Beef Mixture
  25. 6. Stir in tomato sauce, beef broth, chili powder, cumin, salt, and pepper. Let the mixture simmer for about 15 minutes.
  26. 7. Adjust seasoning if needed, then remove from heat to cool slightly.
  27. #### Step 3: Prepare the Tamale Dough
  28. 8. In a mixing bowl, combine softened cream cheese and shredded cheddar cheese.
  29. 9. Mix in diced green chiles and sour cream until well blended.
  30. #### Step 4: Assemble the Tamale Pie
  31. 10. **Preheat your oven** to 350°F (175°C).
  32. 11. Place a tortilla on each of two baking dishes or pie plates.
  33. 12. Spread about 1/2 cup of the beef mixture over the center of each tortilla, leaving a small border around the edges.
  34. 13. Spoon 1-2 tablespoons of the cheese mixture over the beef filling.
  35. 14. Top with another tortilla and repeat until all ingredients are used up.
  36. 15. Press down lightly to ensure the layers stick together.
  37. #### Step 5: Bake
  38. 16. **Bake in the preheated oven** for about 30-35 minutes or until the cheese is melted and bubbly, and the tortillas are slightly golden.
  39. 17. Let the tamale pies cool for a few minutes before slicing and serving.
  40. ### Serving Suggestions
  41. Serve with a side of fresh vegetables or a simple salad to balance out the richness of the beef tamale pie. You can also garnish with chopped cilantro or diced tomatoes for an extra burst of flavor.
  42. ### SEO Tips
  43. - **Keywords**: Beef Tamale Pie, Comfort Food Recipe, Slow Cooked Ground Beef, Cream Cheese Mixture
  44. - **Meta Description**: Discover how to make a delicious Beef Tamale Pie using ground beef, corn tortillas, and a creamy cheese mixture. Perfect for family gatherings or holiday meals.
  45. - **Header Tags**: Utilize H1, H2, and H3 tags to structure your content. For example:
  46. - <h1>Beef Tamale Pie Recipe: A Flavorful Comfort Food</h1>
  47. - <h2>Ingredients</h2>
  48. - <h2>Instructions</h2>
  49. By following these detailed steps, you can create a mouthwatering Beef Tamale Pie that will surely become a favorite in your household!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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