- Salmon fillets (wild-caught or farm-raised, depending on preference)
- Salt (sea salt recommended for best flavor)
- Pepper (black pepper works well)
- Optional: Lemon zest or garlic powder for added flavor
- Olive oil or cooking spray (for greasing the baking sheet)
Keywords:
- bacon wrapped salmon recipe
- healthy salmon recipes
- easy salmon dishes
Steps
### Bacon Wrapped Salmon Recipe: A Flavorful Twist on Classic Seafood
Bacon wrapped salmon is not just a culinary delight; it's also an excellent choice to impress guests or enjoy a special meal at home. This recipe combines the smoky, savory flavor of bacon with the delicate fishiness of fresh salmon. Here’s how you can make this dish with detailed steps:
#### Ingredients
- 4 salmon fillets (6 oz each)
- 8 slices thick-cut bacon
- Salt and pepper to taste
- Optional: lemon wedges, dill for garnish
#### Tools
- Aluminum foil or baking sheet
- Kitchen twine
- Non-stick cooking spray
### Step-by-Step Instructions
1. **Prep the Salmon**
- Start by patting your salmon fillets dry with paper towels to remove excess moisture.
- Season both sides of each fillet generously with salt and pepper.
2. **Wrap the Bacon**
- Lay a slice of bacon on a flat surface, then place a salmon fillet in the middle.
- Carefully wrap the bacon around the salmon, securing it at the end by using kitchen twine to tie tightly.
3. **Prepare Baking Sheet**
- Preheat your oven to 400°F (205°C).
- Line a baking sheet with aluminum foil for easy clean-up.
- Lightly spray the foil or baking sheet with non-stick cooking spray.
4. **Bake the Salmon**
- Place the wrapped salmon on the prepared baking sheet, ensuring they are not touching to allow even heat distribution.
- Bake in the preheated oven for about 15-20 minutes, depending on their thickness. You can check if it’s ready by cutting through a piece of bacon – it should be slightly crisp.
5. **Serve and Enjoy**
- Once done, remove from the oven and let rest for a few minutes.
- Garnish with lemon wedges and fresh dill, if desired.
- Serve immediately to enjoy that perfect balance of flavors.
### Tips for Perfect Results
- **Temperature Control:** Ensure your bacon is not too crispy; you want it to be just enough to add flavor without burning.
- **Even Cooking:** Make sure the salmon is evenly wrapped so it cooks uniformly and stays moist inside.
- **Presentation:** A simple lemon slice and a sprinkle of dill can elevate the presentation, making this dish look as impressive as it tastes.
### SEO Optimization Tips
- Use keywords like "bacon," "salmon," and "wrap" strategically in your content to improve search engine visibility.
- Include hashtags like #Bacon Wrapped Salmon or #HealthyFishing if sharing on social media platforms.
- Mention the cooking time and temperature for better user guidance.
By following these detailed steps, you can create a delicious bacon-wrapped salmon dish that is sure to impress. Enjoy your meal!