Here’s a list of ingredients for **Lyle's Rocky Road Cupcakes**, optimized with SEO-friendly formatting and keywords to help you rank higher in search results:
- **Unsalted butter** (softened, for a rich and moist cupcake base)
- **Caster sugar** (for a light and fluffy texture)
- **Self-raising flour** (to ensure the cupcakes rise perfectly)
- **Cocoa powder** (for a deep chocolate flavor)
- **Eggs** (large, free-range for binding the batter)
- **Lyle’s Golden Syrup** (adds a unique caramel-like sweetness)
- **Milk** (to create a smooth batter consistency)
- **Dark chocolate chunks** (for a decadent, melty texture)
- **Mini marshmallows** (for the classic rocky road touch)
- **Walnuts or almonds** (chopped, for a crunchy texture)
- **Vanilla extract** (to enhance the overall flavor profile)
### Optional Toppings:
- **Melted dark chocolate** (for drizzling over the cupcakes)
- **Crushed digestive biscuits** (for added crunch and texture)
- **Extra mini marshmallows** (for garnish)
### Keywords to Include:
- Rocky Road Cupcakes
- Lyle’s Golden Syrup recipe
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This ingredient list is perfect for creating **rich, indulgent Rocky Road Cupcakes** with a unique twist from Lyle’s Golden Syrup. Use these keywords in your blog or recipe post to attract more readers!
Steps
# How to Make Lyle's Rocky Road Cupcakes: A Step-by-Step Guide
If you're craving a decadent dessert that combines rich chocolate, gooey marshmallows, and crunchy nuts, Lyle's Rocky Road Cupcakes are the perfect treat. This recipe is easy to follow and guarantees a crowd-pleasing result. Below, we’ve outlined detailed steps to help you create these irresistible cupcakes at home.
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## **Ingredients for Lyle's Rocky Road Cupcakes**
- **For the Cupcakes:**
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsweetened cocoa powder
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup vegetable oil
- 2 large eggs
- 1 tsp vanilla extract
- ¾ cup buttermilk
- **For the Rocky Road Topping:**
- 1 cup mini marshmallows
- ½ cup chopped walnuts or almonds
- ½ cup dark chocolate chips
- 2 tbsp Lyle’s Golden Syrup (for a caramel-like sweetness)
- **For the Chocolate Frosting:**
- 1 cup unsalted butter, softened
- 2 cups powdered sugar
- ½ cup cocoa powder
- 2-3 tbsp milk
- 1 tsp vanilla extract
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## **Step-by-Step Instructions**
### **Step 1: Preheat and Prepare**
Preheat your oven to 350°F (175°C). Line a muffin tin with cupcake liners. This ensures your cupcakes bake evenly and are easy to remove.
### **Step 2: Mix Dry Ingredients**
In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. This step ensures your cupcakes have a smooth, lump-free texture.
### **Step 3: Combine Wet Ingredients**
In a separate bowl, whisk together the vegetable oil, eggs, vanilla extract, and buttermilk. Gradually add the wet ingredients to the dry mixture, stirring until just combined. Avoid overmixing to keep the cupcakes light and fluffy.
### **Step 4: Bake the Cupcakes**
Divide the batter evenly among the cupcake liners, filling each about two-thirds full. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean. Let the cupcakes cool completely on a wire rack.
### **Step 5: Prepare the Rocky Road Topping**
In a small saucepan, gently heat the Lyle’s Golden Syrup until it becomes slightly runny. In a bowl, combine the mini marshmallows, chopped nuts, and chocolate chips. Drizzle the warm syrup over the mixture and stir to coat evenly.
### **Step 6: Make the Chocolate Frosting**
Using an electric mixer, beat the softened butter until creamy. Gradually add the powdered sugar, cocoa powder, milk, and vanilla extract. Mix until smooth and fluffy.
### **Step 7: Assemble the Cupcakes**
Once the cupcakes are cool, pipe or spread the chocolate frosting onto each one. Top with a generous spoonful of the rocky road mixture, pressing lightly to adhere.
### **Step 8: Serve and Enjoy**
Serve your Lyle's Rocky Road Cupcakes immediately or store them in an airtight container for up to 3 days. These cupcakes are perfect for parties, bake sales, or a cozy night in.
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## **Why You’ll Love This Recipe**
This Lyle's Rocky Road Cupcakes recipe is a chocolate lover’s dream. The combination of moist chocolate cupcakes, creamy frosting, and a crunchy, gooey topping makes it a standout dessert. Plus, the addition of Lyle’s Golden Syrup adds a unique caramel-like sweetness that elevates the flavor.
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By following these steps, you’ll create a batch of Lyle's Rocky Road Cupcakes that are sure to impress. Happy baking!