jello rainbow cake cake

Steps

1. # How to Make a Stunning Jello Rainbow Cake: A Step-by-Step Guide
3. If you're looking for a vibrant, eye-catching dessert that’s perfect for birthdays, parties, or just a fun baking project, a **Jello Rainbow Cake** is the way to go! This colorful treat combines the light, fluffy texture of cake with the jiggly, fruity goodness of Jello. Follow these detailed steps to create a show-stopping dessert that will impress everyone.
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7. ## **Ingredients You’ll Need**
8. - **For the Cake:**
9. - 1 box of white cake mix (or your favorite homemade cake recipe)
10. - 3 large eggs
11. - 1/2 cup vegetable oil
12. - 1 cup water
13. - Food coloring (red, orange, yellow, green, blue, purple)
15. - **For the Jello Layers:**
16. - 6 small boxes of Jello (one for each color of the rainbow)
17. - 6 cups boiling water (1 cup per Jello box)
18. - 6 cups cold water (1 cup per Jello box)
20. - **For the Frosting:**
21. - 2 cups heavy whipping cream
22. - 1/2 cup powdered sugar
23. - 1 tsp vanilla extract
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27. ## **Step-by-Step Instructions**
29. ### **Step 1: Bake the Cake**
30. 1. Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans.
31. 2. Prepare the cake batter according to the box instructions or your homemade recipe.
32. 3. Divide the batter evenly into six bowls. Add a few drops of food coloring to each bowl to create red, orange, yellow, green, blue, and purple batter.
33. 4. Pour each colored batter into the prepared pans, layering them carefully to create a rainbow effect.
34. 5. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Let the cakes cool completely.
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38. ### **Step 2: Prepare the Jello Layers**
39. 1. In six separate bowls, prepare each Jello flavor by dissolving one box of Jello in 1 cup of boiling water. Stir until fully dissolved.
40. 2. Add 1 cup of cold water to each bowl and mix well.
41. 3. Pour each Jello mixture into individual containers or molds. Refrigerate for at least 4 hours or until fully set.
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45. ### **Step 3: Assemble the Cake**
46. 1. Once the cakes are cooled, level the tops with a serrated knife to create even layers.
47. 2. Place the first cake layer on a serving plate. Spread a thin layer of frosting on top.
48. 3. Carefully place the second cake layer on top and frost the entire cake with a thin crumb coat. Refrigerate for 30 minutes to set.
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52. ### **Step 4: Add the Jello Layers**
53. 1. Remove the set Jello from the molds and cut into thin, even slices.
54. 2. Arrange the Jello slices on top of the frosted cake, creating a rainbow pattern.
55. 3. Use a piping bag to add decorative frosting around the edges of the cake.
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59. ### **Step 5: Serve and Enjoy!**
60. 1. Chill the cake for at least 1 hour before serving to allow the Jello to set firmly.
61. 2. Slice and serve your **Jello Rainbow Cake** to reveal its stunning layers of color and flavor!
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65. ## **Tips for Success**
66. - Use gel food coloring for more vibrant cake layers.
67. - Chill the Jello overnight for the best results.
68. - Experiment with different Jello flavors to customize your cake.
70. This **Jello Rainbow Cake** is not only a feast for the eyes but also a delightful treat for any occasion. With its bright colors and fun texture, it’s sure to be a hit with kids and adults alike!
72. **Keywords:** Jello Rainbow Cake, colorful dessert, rainbow cake recipe, Jello cake, vibrant cake, party dessert, baking project, fun dessert ideas.
74. By following these steps, you’ll create a dessert that’s as fun to make as it is to eat. Happy baking!

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