italian style stuffed peppers

Author of this recipe: Priscilla Exum

"Discover an authentic Italian-style stuffed peppers recipe! Bell peppers filled with savory ground beef, rice, herbs, and melted cheese. Perfect for dinner!"

Tag your creation with #EatsNowRecipes!

Ingredients

• Here’s a list of ingredients for **Italian-style stuffed peppers** in a SEO-friendly format, optimized for keywords like "Italian stuffed peppers," "stuffed bell peppers recipe," and "Italian cuisine":
• - **Bell peppers** (4 large, red, yellow, or green) - Fresh and vibrant for the base of the dish.
• - **Ground Italian sausage** (1 lb) - Adds authentic Italian flavor and richness.
• - **Cooked white rice** (1 cup) - Perfect for a hearty filling.
• - **Marinara sauce** (1 cup) - Use a high-quality Italian-style sauce for extra flavor.
• - **Mozzarella cheese** (1 cup, shredded) - Melts beautifully for a gooey, cheesy topping.
• - **Parmesan cheese** (½ cup, grated) - Adds a nutty, savory depth.
• - **Onion** (1 medium, finely chopped) - For a flavorful base.
• - **Garlic** (3 cloves, minced) - Essential for Italian-inspired dishes.
• - **Italian seasoning** (1 tsp) - A blend of oregano, basil, and thyme for authentic taste.
• - **Olive oil** (2 tbsp) - For sautéing and drizzling.
• - **Salt and black pepper** (to taste) - Enhances all the flavors.
• - **Fresh basil** (for garnish) - Adds a fresh, aromatic finish.
• This **Italian stuffed peppers recipe** is perfect for a family dinner or meal prep. It’s packed with **Italian flavors**, easy to customize, and sure to impress!

Steps

1. # How to Make Italian-Style Stuffed Peppers: A Step-by-Step Guide
3. Italian-style stuffed peppers are a delicious and hearty dish that combines vibrant bell peppers with a flavorful filling of Italian-inspired ingredients. This recipe is perfect for a family dinner or meal prep. Follow these detailed steps to create a mouthwatering dish that’s sure to impress.
5. ---
7. ## **Ingredients for Italian-Style Stuffed Peppers**
8. - 4 large bell peppers (red, yellow, or green)
9. - 1 lb ground beef or Italian sausage
10. - 1 cup cooked rice (white or brown)
11. - 1 small onion, finely chopped
12. - 2 cloves garlic, minced
13. - 1 cup marinara sauce (store-bought or homemade)
14. - 1/2 cup shredded mozzarella cheese
15. - 1/4 cup grated Parmesan cheese
16. - 1 tsp Italian seasoning
17. - 1/2 tsp red pepper flakes (optional)
18. - Salt and pepper to taste
19. - Olive oil for cooking
21. ---
23. ## **Step-by-Step Instructions**
25. ### **1. Prepare the Bell Peppers**
26. - Preheat your oven to 375°F (190°C).
27. - Wash the bell peppers thoroughly and cut off the tops. Remove the seeds and membranes from inside the peppers.
28. - Lightly brush the outside of the peppers with olive oil and place them in a baking dish.
30. ---
32. ### **2. Cook the Filling**
33. - Heat a tablespoon of olive oil in a large skillet over medium heat.
34. - Add the chopped onion and minced garlic, sautéing until softened (about 3-4 minutes).
35. - Add the ground beef or Italian sausage to the skillet. Cook until browned, breaking it into small pieces with a spoon.
36. - Stir in the cooked rice, marinara sauce, Italian seasoning, red pepper flakes (if using), salt, and pepper. Mix well and let it simmer for 5 minutes.
38. ---
40. ### **3. Stuff the Peppers**
41. - Spoon the filling mixture evenly into the hollowed-out bell peppers, pressing down gently to pack it in.
42. - Top each pepper with a generous sprinkle of mozzarella and Parmesan cheese.
44. ---
46. ### **4. Bake the Stuffed Peppers**
47. - Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
48. - Remove the foil and bake for an additional 10-15 minutes, or until the peppers are tender and the cheese is golden and bubbly.
50. ---
52. ### **5. Serve and Enjoy**
53. - Let the stuffed peppers cool for 5 minutes before serving.
54. - Garnish with fresh basil or parsley for an extra touch of Italian flavor.
56. ---
58. ## **Tips for Perfect Italian-Style Stuffed Peppers**
59. - Use a mix of bell pepper colors for a visually appealing dish.
60. - Substitute ground turkey or plant-based meat for a lighter option.
61. - Add chopped spinach or mushrooms to the filling for extra nutrients.
63. ---
65. This Italian-style stuffed peppers recipe is a crowd-pleaser that’s easy to make and packed with flavor. Whether you’re cooking for a weeknight dinner or a special occasion, this dish is sure to become a favorite. Enjoy!
67. **Keywords:** Italian stuffed peppers, stuffed bell peppers recipe, Italian-style peppers, easy stuffed peppers, baked stuffed peppers, Italian dinner ideas.
69. By following these steps, you’ll create a dish that’s not only delicious but also SEO-friendly and easy to read!

Relevante Seiten

• italian style stuffed peppers
• stuffed peppers italian style