Here’s a list of ingredients for an **Instant Pot Turkey Bolognese**, formatted with SEO-friendly keywords to help you rank better for related searches:
- **1 lb ground turkey** (lean or regular)
- **1 tbsp olive oil** (extra virgin for added flavor)
- **1 medium onion** (finely chopped, for a rich base)
- **2-3 garlic cloves** (minced, for aromatic depth)
- **1 medium carrot** (finely diced, for sweetness)
- **1 celery stalk** (finely diced, for texture)
- **1 can (28 oz) crushed tomatoes** (or tomato sauce for a smoother consistency)
- **1/2 cup tomato paste** (for concentrated flavor)
- **1 cup chicken broth** (or vegetable broth for added moisture)
- **1/2 cup red wine** (optional, for depth of flavor)
- **1 tsp dried oregano** (or Italian seasoning blend)
- **1 tsp dried basil** (for herbaceous notes)
- **1/2 tsp red pepper flakes** (optional, for a hint of spice)
- **1/2 tsp salt** (adjust to taste)
- **1/4 tsp black pepper** (freshly ground for best flavor)
- **1/2 cup heavy cream** (or coconut cream for a dairy-free option)
- **1/2 cup grated Parmesan cheese** (plus extra for serving)
- **1 lb pasta** (spaghetti, fettuccine, or your choice of noodles)
- **Fresh parsley** (chopped, for garnish)
### Optional Add-Ins:
- **1 bay leaf** (for added aroma)
- **1/2 cup mushrooms** (sliced, for an earthy flavor)
- **1/2 tsp sugar** (to balance acidity, if needed)
This **Instant Pot Turkey Bolognese recipe** is perfect for a quick, healthy, and flavorful dinner. It’s packed with protein, veggies, and rich Italian-inspired flavors, making it a family-friendly meal that’s easy to prepare in your pressure cooker.
Steps
# How to Make Instant Pot Turkey Bolognese: A Step-by-Step Guide
Looking for a quick, healthy, and flavorful dinner? This **Instant Pot Turkey Bolognese** recipe is perfect for busy weeknights. Packed with lean ground turkey, aromatic herbs, and a rich tomato sauce, this dish is a crowd-pleaser. Follow these easy steps to create a delicious, restaurant-quality meal in under an hour.
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## **Ingredients for Instant Pot Turkey Bolognese**
- 1 lb lean ground turkey
- 1 medium onion, finely chopped
- 3 garlic cloves, minced
- 1 medium carrot, finely diced
- 1 celery stalk, finely diced
- 1 can (28 oz) crushed tomatoes
- 1 cup chicken or vegetable broth
- 2 tbsp tomato paste
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp red pepper flakes (optional)
- 2 tbsp olive oil
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese (plus extra for serving)
- Fresh parsley or basil for garnish
- Cooked pasta (spaghetti, fettuccine, or your choice)
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## **Step-by-Step Instructions**
### **Step 1: Sauté the Vegetables**
1. Set your **Instant Pot** to the **Sauté** function and heat the olive oil.
2. Add the chopped onion, garlic, carrot, and celery. Sauté for 3-4 minutes until softened and fragrant.
### **Step 2: Brown the Turkey**
1. Add the ground turkey to the pot, breaking it up with a wooden spoon.
2. Cook until the turkey is no longer pink, about 5-6 minutes. Season with salt, pepper, oregano, basil, and red pepper flakes (if using).
### **Step 3: Add Tomato Base**
1. Stir in the tomato paste and cook for 1-2 minutes to enhance the flavor.
2. Pour in the crushed tomatoes and chicken broth, scraping the bottom of the pot to deglaze.
### **Step 4: Pressure Cook**
1. Secure the lid on the Instant Pot and set the valve to **Sealing**.
2. Select the **Manual/Pressure Cook** function and set the timer for **10 minutes**.
3. Once the cooking cycle is complete, allow a **10-minute natural release**, then carefully perform a quick release.
### **Step 5: Finish and Serve**
1. Stir in the grated Parmesan cheese for a creamy, cheesy finish.
2. Taste and adjust seasoning if needed.
3. Serve the bolognese over cooked pasta and garnish with fresh parsley or basil.
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## **Tips for the Best Turkey Bolognese**
- Use **lean ground turkey** for a healthier option without sacrificing flavor.
- Add a splash of red wine during the sauté step for extra depth.
- For a thicker sauce, let the bolognese simmer on the **Sauté** function for a few minutes after pressure cooking.
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## **Why You’ll Love This Recipe**
This **Instant Pot Turkey Bolognese** is a game-changer for busy cooks. It’s **quick**, **nutritious**, and **packed with flavor**, making it a family favorite. Plus, the Instant Pot ensures a hands-off cooking process, saving you time in the kitchen.
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## **SEO Keywords**
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Enjoy this hearty and satisfying **Instant Pot Turkey Bolognese** with your loved ones. Don’t forget to share your experience in the comments below!