instant pot split pea and ham soup

Author of this recipe: Austin Manzione

"Warm up with this easy Instant Pot split pea and ham soup recipe! Perfectly creamy, hearty, and ready in minutes. #ComfortFood #SoupLovers"

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Ingredients

• Here’s a list of all the ingredients for **Instant Pot Split Pea and Ham Soup**, formatted with SEO-friendly keywords to help you rank better for related searches:
• - **1 lb dried split peas** (rinsed and sorted)
• - **1 lb smoked ham hock or ham bone** (adds rich flavor)
• - **1 cup diced ham** (optional, for extra meatiness)
• - **1 medium onion, diced** (adds savory depth)
• - **2 medium carrots, diced** (for sweetness and texture)
• - **2 celery stalks, diced** (adds earthy flavor)
• - **3 garlic cloves, minced** (for aromatic richness)
• - **6 cups chicken broth or vegetable broth** (low-sodium recommended)
• - **1 bay leaf** (enhances flavor profile)
• - **1 tsp dried thyme** (herbal and aromatic)
• - **1 tsp smoked paprika** (optional, for a smoky kick)
• - **1/2 tsp black pepper** (freshly ground for best flavor)
• - **1/2 tsp salt** (adjust to taste)
• - **2 tbsp olive oil or butter** (for sautéing vegetables)
• - **1 tsp Worcestershire sauce** (optional, for umami flavor)
• ### Optional Garnishes:
• - **Fresh parsley, chopped** (for a pop of color and freshness)
• - **Croutons or crusty bread** (for serving)
• - **Sour cream or Greek yogurt** (for a creamy finish)
• This **Instant Pot Split Pea and Ham Soup** recipe is perfect for a hearty, comforting meal. It’s packed with protein, fiber, and flavor, making it a great option for meal prep or cozy dinners. Use keywords like *Instant Pot soup recipes*, *split pea and ham soup*, and *easy pressure cooker meals* to optimize your content!

Steps

1. # How to Make Instant Pot Split Pea and Ham Soup: A Step-by-Step Guide
3. Craving a hearty, comforting soup that’s easy to make? This **Instant Pot Split Pea and Ham Soup** is the perfect recipe! Packed with flavor, protein, and fiber, this dish is a crowd-pleaser and a time-saver. Follow these detailed steps to create a delicious, smoky, and creamy soup in no time.
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7. ## **Ingredients for Instant Pot Split Pea and Ham Soup**
8. - 1 lb (2 cups) dried split peas, rinsed and drained
9. - 1 lb smoked ham hock or diced ham
10. - 1 medium onion, diced
11. - 2 carrots, peeled and diced
12. - 2 celery stalks, diced
13. - 3 garlic cloves, minced
14. - 6 cups chicken or vegetable broth
15. - 1 bay leaf
16. - 1 tsp dried thyme
17. - 1 tsp smoked paprika (optional, for extra smokiness)
18. - Salt and black pepper to taste
19. - 2 tbsp olive oil or butter
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23. ## **Step-by-Step Instructions**
25. ### **Step 1: Sauté the Aromatics**
26. 1. Set your **Instant Pot** to the **Sauté** function and heat the olive oil or butter.
27. 2. Add the diced onion, carrots, and celery. Sauté for 3-4 minutes until softened.
28. 3. Stir in the minced garlic and cook for another 30 seconds until fragrant.
30. ### **Step 2: Add the Remaining Ingredients**
31. 1. Turn off the Sauté function.
32. 2. Add the rinsed split peas, ham hock or diced ham, bay leaf, thyme, smoked paprika (if using), and broth to the Instant Pot.
33. 3. Season with salt and pepper to taste. Stir well to combine.
35. ### **Step 3: Pressure Cook the Soup**
36. 1. Secure the lid on the Instant Pot and set the valve to the **Sealing** position.
37. 2. Select the **Manual/Pressure Cook** function and set the timer for **15 minutes** on high pressure.
38. 3. Once the cooking cycle is complete, allow the pressure to release naturally for **10-15 minutes**, then carefully perform a quick release for any remaining pressure.
40. ### **Step 4: Shred the Ham and Adjust Consistency**
41. 1. Remove the ham hock (if used) and shred the meat using two forks. Discard any bones or excess fat.
42. 2. Return the shredded ham to the soup.
43. 3. If the soup is too thick, add a splash of broth or water to reach your desired consistency.
45. ### **Step 5: Serve and Enjoy**
46. 1. Ladle the soup into bowls and garnish with fresh parsley or a drizzle of olive oil, if desired.
47. 2. Serve with crusty bread or crackers for a complete meal.
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51. ## **Tips for the Best Split Pea and Ham Soup**
52. - **Use Smoked Ham Hock:** For a deeper, smoky flavor, opt for a smoked ham hock.
53. - **Rinse Split Peas:** Always rinse split peas to remove any debris or dust.
54. - **Customize:** Add potatoes or swap carrots for parsnips for a unique twist.
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58. ## **Why You’ll Love This Recipe**
59. This **Instant Pot Split Pea and Ham Soup** is a one-pot wonder that’s perfect for busy weeknights or meal prep. It’s rich, creamy, and packed with wholesome ingredients. Plus, the Instant Pot makes it incredibly easy to prepare in under an hour!
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63. Try this recipe today and enjoy a bowl of warm, comforting soup that’s sure to become a family favorite. Don’t forget to share your results and tag us on social media!
65. **Keywords:** Instant Pot split pea and ham soup, easy split pea soup recipe, pressure cooker ham soup, creamy split pea soup, smoky ham soup, one-pot soup recipe, Instant Pot soup ideas.
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68. By following these steps, you’ll have a delicious, restaurant-quality soup that’s both nutritious and satisfying. Happy cooking!

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