hot sesame seed beef rice

Marcos Foltz

Ingredients

  • Here’s a list of ingredients for **Hot Sesame Seed Beef Rice** in a bullet-point format, optimized with SEO-friendly keywords for better visibility:
  • - **Beef (sirloin or flank steak)** - Thinly sliced for tender, flavorful bites.
  • - **Sesame oil** - Adds a rich, nutty flavor to the dish.
  • - **Soy sauce** - For savory umami and a classic Asian-inspired taste.
  • - **Garlic** - Minced or crushed for aromatic depth.
  • - **Ginger** - Freshly grated or minced for a warm, zesty kick.
  • - **Brown sugar or honey** - Balances the flavors with a touch of sweetness.
  • - **Rice vinegar** - Adds a tangy, slightly acidic note.
  • - **Sesame seeds** - Toasted for a crunchy texture and nutty flavor.
  • - **Red chili flakes or Sriracha** - For a spicy, hot kick.
  • - **Green onions** - Chopped for freshness and garnish.
  • - **Jasmine rice or white rice** - Steamed as the base for the dish.
  • - **Cornstarch** - Used to thicken the sauce and coat the beef.
  • - **Vegetable oil** - For stir-frying the beef and vegetables.
  • - **Bell peppers** - Sliced for color and crunch.
  • - **Carrots** - Julienned or thinly sliced for added texture.
  • - **Broccoli florets** - Optional for a nutritious, veggie-packed meal.
  • - **Water or beef broth** - To create the sauce base.
  • This **hot sesame seed beef rice recipe** is perfect for a quick, flavorful, and satisfying meal. It’s packed with **protein-rich beef**, **nutrient-dense vegetables**, and a **spicy sesame sauce** that’s sure to impress!

Related Recipes

hot sesame seed beef rice