hot and spicy habanero beef stew

Author of this recipe: Clara Tody

"Spice up your meal with this fiery habanero beef stew recipe! Tender beef, bold spices, and a kick of heat—perfect for flavor lovers. #SpicyStew #HabaneroRecipe"

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Ingredients

• Here’s a list of all the ingredients for a **hot and spicy habanero beef stew**, optimized with SEO-friendly formatting and keywords:
• - **Beef chuck roast** (2 lbs, cubed) - Tender and flavorful cut for stews.
• - **Habanero peppers** (2-3, finely chopped) - Adds intense heat and fruity flavor.
• - **Garlic cloves** (4-5, minced) - Enhances savory depth.
• - **Yellow onion** (1 large, diced) - Sweet and aromatic base.
• - **Tomato paste** (2 tbsp) - Rich umami flavor and thickens the stew.
• - **Crushed tomatoes** (1 can, 14 oz) - Adds tangy tomato base.
• - **Beef broth** (4 cups) - Savory liquid for the stew.
• - **Carrots** (3-4, sliced) - Sweet and hearty vegetable.
• - **Celery stalks** (2-3, chopped) - Adds earthy flavor and texture.
• - **Potatoes** (2-3, cubed) - Starchy and filling addition.
• - **Olive oil** (2 tbsp) - For sautéing and richness.
• - **Smoked paprika** (1 tsp) - Adds smoky depth.
• - **Cumin** (1 tsp) - Warm and earthy spice.
• - **Cayenne pepper** (1/2 tsp) - Extra kick of heat.
• - **Bay leaves** (2) - Aromatic and savory.
• - **Salt** (to taste) - Enhances overall flavor.
• - **Black pepper** (to taste) - Adds mild heat and depth.
• - **Fresh cilantro** (for garnish) - Bright, fresh finish.
• - **Lime juice** (1-2 tbsp) - Balances heat with acidity.
• This **spicy habanero beef stew** is perfect for those who love bold, fiery flavors and hearty comfort food. Use these ingredients to create a dish that’s rich, flavorful, and packed with heat!

Steps

1. # How to Make a Hot and Spicy Habanero Beef Stew: A Flavorful Recipe
3. If you're craving a bold, fiery dish, this **hot and spicy habanero beef stew** is perfect for you. Packed with tender beef, aromatic spices, and the intense heat of habanero peppers, this stew is a crowd-pleaser. Follow these detailed steps to create a hearty, flavorful meal that will warm you up on any chilly day.
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7. ## **Ingredients for Habanero Beef Stew**
8. - 2 lbs beef stew meat, cubed
9. - 2-3 habanero peppers, finely chopped (adjust for heat preference)
10. - 1 large onion, diced
11. - 4 garlic cloves, minced
12. - 3 medium carrots, sliced
13. - 3 celery stalks, chopped
14. - 4 cups beef broth (low-sodium preferred)
15. - 2 tbsp tomato paste
16. - 1 can (14 oz) diced tomatoes
17. - 2 tbsp olive oil
18. - 1 tsp smoked paprika
19. - 1 tsp cumin
20. - 1 tsp chili powder
21. - 1 tsp dried thyme
22. - Salt and black pepper to taste
23. - Fresh cilantro or parsley for garnish
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27. ## **Step-by-Step Instructions**
29. ### **1. Prepare the Ingredients**
30. - Chop the vegetables (onion, garlic, carrots, celery) and habanero peppers. Wear gloves when handling habaneros to avoid skin irritation.
31. - Pat the beef cubes dry with paper towels to ensure a good sear.
33. ### **2. Sear the Beef**
34. - Heat 2 tbsp olive oil in a large Dutch oven or heavy-bottomed pot over medium-high heat.
35. - Season the beef with salt and pepper, then sear in batches until browned on all sides. Remove and set aside.
37. ### **3. Sauté the Aromatics**
38. - In the same pot, add the diced onion and sauté for 3-4 minutes until softened.
39. - Add the minced garlic and habanero peppers, cooking for another 1-2 minutes to release their flavors.
41. ### **4. Build the Stew Base**
42. - Stir in the tomato paste, smoked paprika, cumin, chili powder, and thyme. Cook for 1-2 minutes to toast the spices.
43. - Add the diced tomatoes and beef broth, scraping the bottom of the pot to deglaze and incorporate any browned bits.
45. ### **5. Simmer the Stew**
46. - Return the seared beef to the pot and bring the mixture to a boil.
47. - Reduce the heat to low, cover, and let the stew simmer for 1.5 to 2 hours, stirring occasionally.
49. ### **6. Add Vegetables**
50. - After 1 hour, add the sliced carrots and chopped celery to the stew. Continue simmering until the beef is tender and the vegetables are cooked through.
52. ### **7. Adjust Seasoning and Serve**
53. - Taste the stew and adjust the seasoning with salt, pepper, or additional spices if needed.
54. - Garnish with fresh cilantro or parsley for a burst of freshness.
56. ---
58. ## **Serving Suggestions**
59. Serve this **spicy habanero beef stew** with warm crusty bread, steamed rice, or mashed potatoes to balance the heat. Pair it with a cool side salad or a dollop of sour cream to tame the spiciness.
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63. ## **SEO Keywords for Habanero Beef Stew**
64. - Spicy habanero beef stew
65. - Hot beef stew recipe
66. - Habanero pepper stew
67. - Fiery beef stew
68. - Easy spicy stew
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72. This **hot and spicy habanero beef stew** is a delicious way to enjoy bold flavors and comforting warmth. Perfect for spice lovers, this recipe is sure to become a favorite in your household. Try it today and enjoy the fiery kick of habanero peppers!

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