homemade pasta garden vegetables and parmesan

Yasmine Fay

Ingredients

  • Here’s a list of ingredients for **homemade pasta with garden vegetables and Parmesan**, optimized with SEO-friendly formatting and keywords:
  • - **Fresh pasta** (or **store-bought pasta** for convenience)
  • - **Olive oil** (extra virgin for enhanced flavor)
  • - **Garlic cloves** (minced for aromatic base)
  • - **Zucchini** (sliced or diced for garden freshness)
  • - **Bell peppers** (red, yellow, or green, sliced for color and crunch)
  • - **Cherry tomatoes** (halved for sweetness and juiciness)
  • - **Spinach** (fresh leaves for added greens)
  • - **Broccoli florets** (steamed or sautéed for texture)
  • - **Red onion** (thinly sliced for a mild, sweet flavor)
  • - **Mushrooms** (sliced for earthy richness)
  • - **Fresh basil** (chopped for a fragrant finish)
  • - **Parmesan cheese** (grated for a savory, nutty topping)
  • - **Salt and black pepper** (to taste for seasoning)
  • - **Crushed red pepper flakes** (optional for a spicy kick)
  • - **Lemon zest** (optional for a bright, citrusy note)
  • This **homemade pasta recipe** is perfect for a **quick dinner idea**, **vegetarian meal**, or **healthy pasta dish** featuring **garden-fresh vegetables** and **Parmesan cheese**. Enjoy a **flavorful, easy-to-make meal** that’s packed with **nutritious ingredients**!

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homemade pasta garden vegetables and parmesan