Here’s a list of ingredients for a **grilled steaks torch bananas barbecue** recipe, formatted with SEO-friendly keywords to help you rank better:
- **Steak Ingredients:**
- 2-4 high-quality **ribeye steaks** or **sirloin steaks** (choose your preferred cut)
- 2 tbsp **olive oil** (for marinating and grilling)
- 3 cloves **garlic** (minced)
- 1 tbsp **fresh rosemary** (chopped)
- 1 tbsp **fresh thyme** (chopped)
- 1 tsp **black pepper** (freshly ground)
- 1 tsp **kosher salt** (or to taste)
- 1 tsp **smoked paprika** (for a smoky flavor)
- 1/2 tsp **crushed red pepper flakes** (optional, for heat)
- **Torch Bananas Ingredients:**
- 4 ripe **bananas** (peeled and halved lengthwise)
- 2 tbsp **unsalted butter** (melted)
- 2 tbsp **brown sugar** (for caramelization)
- 1 tsp **ground cinnamon** (for flavor)
- 1/4 cup **dark rum** or **brandy** (for flambéing, optional)
- 1/4 cup **honey** (for drizzling)
- 1/4 cup **chopped nuts** (e.g., walnuts or pecans, optional for crunch)
- **Barbecue Sauce Ingredients (Optional):**
- 1 cup **ketchup**
- 1/4 cup **apple cider vinegar**
- 2 tbsp **Worcestershire sauce**
- 2 tbsp **brown sugar**
- 1 tbsp **Dijon mustard**
- 1 tsp **garlic powder**
- 1 tsp **onion powder**
- 1/2 tsp **smoked paprika**
- 1/2 tsp **black pepper**
- **Garnish and Serving Suggestions:**
- Fresh **parsley** or **cilantro** (for garnish)
- **Grilled vegetables** (e.g., asparagus, bell peppers, or zucchini)
- **Garlic butter** (for extra richness on the steak)
- **Vanilla ice cream** (to serve with the torch bananas for dessert)
This recipe combines **juicy grilled steaks** with a **sweet and smoky torch bananas dessert**, perfect for a **summer barbecue** or **outdoor grilling party**. Use these ingredients to create a **flavor-packed meal** that’s sure to impress your guests!
Steps
# How to Make Grilled Steaks with Torch Bananas BBQ: A Step-by-Step Guide
Grilled steaks with torch bananas BBQ is a mouthwatering dish that combines savory and sweet flavors. Perfect for summer cookouts or special occasions, this recipe is easy to follow and guaranteed to impress. Below, we’ll walk you through the detailed steps to create this delicious meal, complete with SEO-friendly formatting and keywords for better readability.
---
## **Ingredients for Grilled Steaks with Torch Bananas BBQ**
- **For the Steaks:**
- 2 ribeye or sirloin steaks (1.5 inches thick)
- 2 tbsp olive oil
- Salt and black pepper (to taste)
- 2 cloves garlic (minced)
- 1 tsp smoked paprika
- 1 tsp dried thyme
- **For the Torch Bananas:**
- 4 ripe bananas (peeled)
- 2 tbsp unsalted butter
- 2 tbsp brown sugar
- 1 tsp cinnamon
- 1 tbsp rum or vanilla extract (optional)
- **For the BBQ Glaze:**
- 1/2 cup BBQ sauce
- 2 tbsp honey
- 1 tbsp soy sauce
---
## **Step 1: Prepare the Steaks**
1. **Season the Steaks:** Pat the steaks dry with a paper towel. Rub them with olive oil, then season generously with salt, black pepper, minced garlic, smoked paprika, and thyme. Let them sit at room temperature for 30 minutes to marinate.
2. **Preheat the Grill:** Heat your grill to medium-high heat (around 400°F/200°C). Ensure the grates are clean and lightly oiled to prevent sticking.
---
## **Step 2: Grill the Steaks**
1. **Sear the Steaks:** Place the steaks on the grill and sear for 4-5 minutes per side for medium-rare, or adjust the time based on your preferred doneness. Use a meat thermometer to check the internal temperature (135°F for medium-rare, 145°F for medium).
2. **Add BBQ Glaze:** In the last 2 minutes of grilling, brush the steaks with the BBQ glaze mixture (BBQ sauce, honey, and soy sauce). Flip once to caramelize both sides.
3. **Rest the Steaks:** Remove the steaks from the grill and let them rest for 5-10 minutes under foil to retain juices.
---
## **Step 3: Prepare the Torch Bananas**
1. **Melt the Butter:** In a small saucepan, melt the butter over medium heat. Add brown sugar, cinnamon, and rum (or vanilla extract) to create a caramel-like sauce.
2. **Grill the Bananas:** Place the peeled bananas on the grill and cook for 2-3 minutes per side until they develop grill marks.
3. **Torch the Bananas:** Use a kitchen torch to lightly caramelize the bananas, or drizzle the caramel sauce over them for a glossy finish.
---
## **Step 4: Serve and Enjoy**
1. **Plate the Dish:** Slice the grilled steaks against the grain and arrange them on a platter. Place the torch bananas alongside the steaks.
2. **Garnish:** Sprinkle fresh herbs like parsley or thyme for added flavor and presentation.
3. **Serve Immediately:** Enjoy this savory-sweet combo with a side of grilled vegetables or a fresh salad.
---
## **SEO-Friendly Tips for Grilled Steaks with Torch Bananas BBQ**
- **Meta Description:** Learn how to make grilled steaks with torch bananas BBQ, a perfect blend of savory and sweet flavors. Follow our step-by-step guide for a delicious summer cookout dish!