Here’s a list of ingredients for a **grilled game sausage with wilted greens barbeque**, optimized with SEO-friendly formatting and keywords:
- **Game sausage** (venison, wild boar, or other game meat sausage)
- **Fresh greens** (kale, spinach, or Swiss chard for wilting)
- **Olive oil** (extra virgin, for sautéing greens)
- **Garlic cloves** (minced, for flavoring the greens)
- **Red onion** (thinly sliced, for added sweetness)
- **Apple cider vinegar** (for a tangy finish to the greens)
- **Smoked paprika** (for a smoky barbeque flavor)
- **Salt and black pepper** (to season the dish)
- **Crushed red pepper flakes** (optional, for a spicy kick)
- **Barbecue sauce** (homemade or store-bought, for glazing the sausage)
- **Fresh herbs** (thyme, rosemary, or parsley, for garnish)
- **Lemon wedges** (for serving, to add brightness)
- **Whole grain mustard** (optional, for dipping or drizzling)
This recipe combines **grilled game sausage** with **wilted greens** for a hearty, flavorful **barbeque dish** that’s perfect for outdoor cooking or a rustic dinner. Use **seasonal greens** and **high-quality sausage** for the best results.
Steps
# How to Make Grilled Game Sausage with Wilted Greens BBQ: A Flavorful Feast
If you're looking for a hearty, smoky, and nutritious meal, this **grilled game sausage with wilted greens BBQ** recipe is perfect. Packed with bold flavors and healthy greens, this dish is ideal for outdoor cooking enthusiasts or anyone craving a gourmet BBQ experience. Follow these detailed steps to create a mouthwatering meal that will impress your guests.
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## **Ingredients for Grilled Game Sausage with Wilted Greens BBQ**
- **For the Sausage:**
- 4-6 game sausages (venison, wild boar, or elk)
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp garlic powder
- Salt and black pepper to taste
- **For the Wilted Greens:**
- 4 cups mixed greens (kale, spinach, or Swiss chard)
- 2 tbsp olive oil
- 2 garlic cloves, minced
- 1 small red onion, thinly sliced
- 1 tbsp balsamic vinegar
- Salt and pepper to taste
- **For the BBQ Glaze:**
- 1/2 cup BBQ sauce (store-bought or homemade)
- 1 tbsp honey
- 1 tsp apple cider vinegar
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## **Step-by-Step Instructions**
### **1. Prepare the Game Sausages**
1. **Season the Sausages:** In a small bowl, mix olive oil, smoked paprika, garlic powder, salt, and pepper. Brush this mixture evenly over the sausages to enhance their flavor.
2. **Preheat the Grill:** Heat your grill to medium-high (around 375°F-400°F). Ensure the grates are clean and lightly oiled to prevent sticking.
3. **Grill the Sausages:** Place the sausages on the grill and cook for 4-5 minutes per side, or until they reach an internal temperature of 160°F. Use a meat thermometer to ensure they’re fully cooked.
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### **2. Make the BBQ Glaze**
1. **Combine Ingredients:** In a small saucepan, mix BBQ sauce, honey, and apple cider vinegar. Heat over low heat, stirring occasionally, until the mixture is warm and well combined.
2. **Glaze the Sausages:** During the last 2 minutes of grilling, brush the sausages generously with the BBQ glaze, allowing it to caramelize slightly.
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### **3. Prepare the Wilted Greens**
1. **Sauté the Aromatics:** Heat olive oil in a large skillet over medium heat. Add minced garlic and sliced red onion, sautéing until fragrant and softened (about 2-3 minutes).
2. **Wilt the Greens:** Add the mixed greens to the skillet, tossing them gently until they begin to wilt. Drizzle with balsamic vinegar and season with salt and pepper. Cook for 3-4 minutes until the greens are tender but still vibrant.
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### **4. Assemble and Serve**
1. **Plate the Dish:** Place a generous portion of wilted greens on each plate. Top with a grilled game sausage.
2. **Drizzle with Glaze:** Add an extra drizzle of BBQ glaze over the sausages for added flavor.
3. **Garnish and Enjoy:** Serve immediately with a side of crusty bread or grilled vegetables for a complete meal.
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## **Tips for Perfect Grilled Game Sausage with Wilted Greens BBQ**
- **Choose Quality Sausages:** Opt for high-quality game sausages from a trusted butcher or specialty store.
- **Customize the Greens:** Use seasonal greens or add a pinch of chili flakes for a spicy kick.
- **Grill Temperature:** Avoid high heat to prevent the sausages from burning before they’re fully cooked.
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This **grilled game sausage with wilted greens BBQ** recipe is a delicious way to enjoy the rich flavors of game meat paired with healthy, flavorful greens. Perfect for a weekend BBQ or a special dinner, this dish is sure to become a favorite. Try it today and elevate your grilling game!