Here’s a list of all the ingredients for **Grilled Delicata Squash with Warm Cranberry Dressing**, optimized with SEO-friendly formatting and relevant keywords:
- **Delicata squash** (1-2 medium-sized, sliced into rings or half-moons)
- **Fresh cranberries** (1 cup, for the warm cranberry dressing)
- **Olive oil** (2-3 tablespoons, for grilling and dressing)
- **Maple syrup** (2 tablespoons, for sweetness in the dressing)
- **Apple cider vinegar** (1 tablespoon, for tanginess in the dressing)
- **Orange zest** (1 teaspoon, for a citrusy flavor boost)
- **Orange juice** (2 tablespoons, for the dressing)
- **Shallot** (1 small, finely minced, for the dressing)
- **Fresh thyme** (1 teaspoon, chopped, for garnish and flavor)
- **Salt** (to taste, for seasoning)
- **Black pepper** (to taste, for seasoning)
- **Pecans or walnuts** (¼ cup, toasted, for added crunch and texture)
- **Goat cheese or feta cheese** (optional, for garnish, adds creaminess)
This **grilled delicata squash recipe** is perfect for fall-inspired meals, combining seasonal ingredients like **cranberries** and **maple syrup** for a warm, flavorful dish. Ideal for **vegetarian-friendly dinners** or **holiday side dishes**.
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# How to Make Grilled Delicata Squash with Warm Cranberry Dressing
Grilled delicata squash with warm cranberry dressing is a flavorful, seasonal dish perfect for fall and winter meals. This recipe combines the natural sweetness of delicata squash with the tangy richness of cranberries, creating a balanced and visually stunning dish. Follow these detailed steps to create this delicious recipe at home.
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## **Ingredients**
### For the Grilled Delicata Squash:
- 2 medium delicata squash
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
### For the Warm Cranberry Dressing:
- 1 cup fresh or frozen cranberries
- 1/4 cup maple syrup
- 2 tablespoons apple cider vinegar
- 1/4 cup orange juice
- 1 teaspoon fresh thyme leaves
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon sea salt
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## **Step-by-Step Instructions**
### **Step 1: Prepare the Delicata Squash**
1. Rinse the delicata squash under cold water and pat dry.
2. Slice the squash into 1/2-inch thick rounds. Scoop out the seeds using a spoon.
3. In a large bowl, toss the squash rounds with olive oil, smoked paprika, garlic powder, sea salt, and black pepper until evenly coated.
### **Step 2: Grill the Squash**
1. Preheat your grill to medium-high heat (about 375°F).
2. Place the squash rounds directly on the grill grates. Grill for 4-5 minutes per side, or until tender and grill marks appear.
3. Remove the squash from the grill and set aside.
### **Step 3: Make the Warm Cranberry Dressing**
1. In a small saucepan, combine cranberries, maple syrup, apple cider vinegar, orange juice, thyme, cinnamon, ginger, and sea salt.
2. Bring the mixture to a simmer over medium heat, stirring occasionally. Cook for 8-10 minutes, or until the cranberries burst and the sauce thickens slightly.
3. Remove from heat and let the dressing cool for 2-3 minutes.
### **Step 4: Assemble the Dish**
1. Arrange the grilled delicata squash rounds on a serving platter.
2. Drizzle the warm cranberry dressing generously over the squash.
3. Garnish with additional fresh thyme leaves or a sprinkle of cinnamon for extra flavor and presentation.
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## **Tips for Success**
- **Grilling Alternatives:** If you don’t have a grill, you can roast the squash in the oven at 400°F for 20-25 minutes, flipping halfway through.
- **Storage:** Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently before serving.
- **Customization:** Add toasted pecans or crumbled goat cheese for extra texture and flavor.
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## **Why This Recipe Works**
This grilled delicata squash with warm cranberry dressing is a perfect blend of sweet, savory, and tangy flavors. The cranberry dressing adds a festive touch, making it ideal for holiday meals or cozy dinners. Plus, delicata squash is rich in vitamins A and C, making this dish both delicious and nutritious.
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By following these steps, you’ll create a show-stopping dish that’s sure to impress your family and guests. Enjoy the flavors of the season with this easy yet elegant recipe!