griddled corn and tomato sweet onion salad fresh basil dressing and crumbled blue cheese
Shonna Van
Ingredients
Here’s a list of all the ingredients for a **Griddled Corn and Tomato Sweet Onion Salad with Fresh Basil Dressing and Crumbled Blue Cheese**, formatted with SEO-friendly keywords for better search visibility:
- **Fresh sweet corn** (griddled for smoky flavor)
- **Cherry tomatoes** (halved for a burst of sweetness)
- **Sweet onion** (thinly sliced for a mild, crisp bite)
- **Fresh basil leaves** (for the dressing and garnish)
- **Extra virgin olive oil** (for griddling and dressing)
- **Garlic** (minced, for added depth in the dressing)
- **Lemon juice** (freshly squeezed for a zesty dressing)
- **Honey** (a touch for sweetness in the dressing)
- **Salt** (to enhance flavors)
- **Black pepper** (freshly ground for seasoning)
- **Crumbled blue cheese** (for a tangy, creamy finish)
- **Mixed greens** (optional, for added freshness and texture)
### SEO Keywords:
- **Griddled corn salad**
- **Fresh basil dressing**
- **Sweet onion and tomato salad**
- **Blue cheese crumbles**
- **Summer salad recipe**
- **Healthy corn salad**
- **Easy basil vinaigrette**
- **Grilled corn salad**
This ingredient list is perfect for creating a **seasonal, fresh, and flavorful salad** that’s ideal for summer gatherings or light meals.
Steps
**Griddled Corn and Tomato Sweet Onion Salad with Fresh Basil Dressing and Crumbled Blue Cheese**
This vibrant **griddled corn and tomato salad** is a perfect summer dish, combining smoky flavors, fresh vegetables, and a tangy basil dressing. Topped with crumbled blue cheese, it’s a crowd-pleaser for BBQs, potlucks, or light dinners. Follow these **step-by-step instructions** to create this **easy, healthy salad recipe** that’s packed with flavor and texture.
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### **Ingredients**
- **For the Salad:**
- 4 ears of fresh corn, husked
- 2 cups cherry tomatoes, halved
- 1 large sweet onion, thinly sliced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1/2 cup crumbled blue cheese
- **For the Basil Dressing:**
- 1 cup fresh basil leaves
- 1/4 cup olive oil
- 2 tablespoons white wine vinegar
- 1 garlic clove
- 1 teaspoon honey
- Salt and pepper to taste
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### **Step-by-Step Instructions**
#### **1. Prepare the Griddled Corn**
- Heat a grill or griddle pan over medium-high heat.
- Brush the corn with olive oil and season with salt and pepper.
- Grill the corn for 8-10 minutes, turning occasionally, until charred and tender. Let it cool, then cut the kernels off the cob.
#### **2. Grill the Sweet Onion**
- Toss the sliced sweet onion with a drizzle of olive oil.
- Grill for 3-4 minutes until softened and slightly charred. Set aside.
#### **3. Make the Basil Dressing**
- In a blender or food processor, combine fresh basil, olive oil, white wine vinegar, garlic, honey, salt, and pepper.
- Blend until smooth. Adjust seasoning if needed.
#### **4. Assemble the Salad**
- In a large bowl, combine the griddled corn, grilled sweet onion, and halved cherry tomatoes.
- Drizzle the basil dressing over the salad and toss gently to coat.
#### **5. Add the Finishing Touches**
- Sprinkle crumbled blue cheese over the top for a creamy, tangy contrast.
- Garnish with extra basil leaves for a fresh, aromatic finish.
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### **Serving Suggestions**
Serve this **grilled corn salad** as a side dish or a light main course. Pair it with grilled chicken, steak, or fish for a complete meal. It’s also a great addition to summer picnics or outdoor gatherings.
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### **SEO Keywords**
- Griddled corn salad
- Summer salad recipe
- Fresh basil dressing
- Grilled corn and tomato salad
- Healthy summer side dish
- Easy BBQ salad
- Blue cheese salad
This **griddled corn and tomato salad** is not only delicious but also visually stunning, making it a standout dish for any occasion. Enjoy the smoky, sweet, and tangy flavors that come together in every bite!