green and gold relish salad

Steps

2. Green and Gold Salad Recipe
4. Ingredients:
5. - 2 cups mixed greens (lettuce, spinach, arugula)
6. - 1/2 cup sliced red onions
7. - 1/2 cup grated carrots
8. - 1/4 cup chopped fresh parsley
9. - 1/4 cup chopped chives
10. - 1 avocado, diced (optional)
11. - 1/2 cup crumbled feta cheese (optional)
12. - 1/2 cup sliced mushrooms (optional)
13. - 1/2 cup cooked chickpeas (optional)
15. Dressing:
16. - 1/4 cup olive oil
17. - 2 tablespoons apple cider vinegar
18. - 1 tablespoon honey
19. - 1 teaspoon Dijon mustard
20. - Salt and pepper to taste
22. Instructions:
24. 1. In a large mixing bowl, combine the mixed greens, sliced red onions, grated carrots, chopped fresh parsley, and chopped chives.
25. 2. In a separate small bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper until well combined.
26. 3. Pour the dressing over the salad and toss gently to coat all of the ingredients.
27. 4. If desired, add diced avocado, crumbled feta cheese, sliced mushrooms, and cooked chickpeas to the bowl and toss again.
28. 5. Serve immediately or refrigerate until ready to serve.
30. Keywords: green salad, gold relish, mixed greens, avocado, feta cheese, chickpeas, mustard vinaigrette, apple cider vinegar, honey, parsley, chives, carrots, red onions, mushrooms.

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