Make Your Taste Buds Dance with Goat Cheese and Sun Dried Tomato Tartines! | Easy Recipe
Are you looking for a delicious snack or appetizer that will tantalize your taste buds? Look no further than our goat cheese and sun dried tomato tartines! This easy recipe is perfect for entertaining, and can be easily adapted to suit your dietary needs.
Ingredients:
* 1 baguette or crusty bread
* 8 oz goat cheese, softened
* 4 sun dried tomatoes, chopped
* 2 cloves garlic, minced
* 1 tbsp olive oil
* Salt and pepper to taste
* Fresh herbs (such as basil or parsley) for garnish
Instructions:
Step 1: Preheat your oven to 375°F. Cut the baguette or crusty bread into 1/2 inch slices.
Step 2: In a mixing bowl, combine the softened goat cheese, chopped sun dried tomatoes, minced garlic, olive oil, salt, and pepper. Mix well until everything is evenly distributed.
Step 3: Place each slice of bread on a baking sheet lined with parchment paper. Spread the goat cheese mixture evenly over each slice.
Step 4: Bake in the preheated oven for 10-12 minutes, or until the cheese is golden brown and bubbly.
Step 5: Remove from the oven and let cool for a few minutes before garnishing with fresh herbs. Serve immediately while still warm.
This easy recipe serves 4 people and can be easily doubled to serve more. If you're looking for a healthier option, try using gluten-free bread or skipping the garlic altogether. Whatever changes you make, we're sure your taste buds will thank you!