"Make your taste buds dance with our delicious ginger pecan chews! This easy-to-make recipe combines the spicy kick of ginger and the sweet crunch of pecans for a perfect baked good. Perfect for snacking or gifting, these chews are sure to be a crowd pleaser. #ginger #pecan #chew #bakedgood"
Here are the ingredients for ginger pecan chews baked good:
* Rolled oats
* Almond flour
* Coconut oil
* Maple syrup
* Ground cinnamon
* Fresh ginger
* Vanilla extract
* Pecans (chopped)
* Salt
If you're looking for a delicious and healthy baked good that's perfect for snacking, try our ginger pecan chews. Made with whole grains and nutritious ingredients, these chews are the perfect treat for anyone who loves the taste of ginger and the crunch of nuts. With our easy-to-follow recipe, you can make these delicious chews in no time.
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Ginger Pecan Chews Recipe: A Delicious and Healthy Baked Good
If you are looking for a delicious and healthy baked good that is perfect for snacking or dessert, then look no further than ginger pecan chews! This recipe is easy to make and only requires a few simple ingredients. Plus, it's packed with nutrients like fiber, protein, and heart-healthy fats.
Ingredients:
* 1 cup rolled oats
* 1/2 cup chopped pecans
* 1/4 cup grated ginger
* 1/4 cup honey or maple syrup
* 2 tbsp unsalted butter, melted
* 1 tsp vanilla extract
* Pinch of salt
Instructions:
1. Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the rolled oats, chopped pecans, grated ginger, honey or maple syrup, melted butter, vanilla extract, and salt. Mix well until everything is evenly distributed.
3. Use your hands to form small balls of dough about 1 tablespoon in size. Place them on the prepared baking sheet, leaving about 2 inches between each one.
4. Flatten the balls slightly with a fork or the back of a spoon, then bake for 15-20 minutes or until golden brown.
5. Allow the ginger pecan chews to cool completely on the baking sheet before transferring them to a wire rack to cool completely.
6. Store any leftovers in an airtight container in the fridge for up to a week.
Tips:
* For an extra boost of nutrition, you can add in some dried fruit like cranberries or raisins, or even some dark chocolate chips.
* If you don't have grated ginger on hand, you can use fresh ginger and grate it yourself using a box grater or microplane grater.
* You can also make these chews vegan by substituting the honey with maple syrup and using coconut oil in place of the butter.
Enjoy your delicious and healthy ginger pecan chews!