Here are the ingredients needed to make delicious garlic sautéed spinach:
• Fresh baby spinach leaves (4-5 cups)
• Garlic cloves (2-3 large)
• Olive oil (1 tablespoon)
• Salt (to taste)
• Black pepper (to taste)
• Lemon juice (optional, to taste)
Steps
Garlic Sauteed Spinach Recipe
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Ingredients
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* 2 cloves garlic, minced
* 4 cups fresh spinach leaves
* 1 tablespoon olive oil
* Salt and pepper to taste
Instructions
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1. In a large skillet or pan, heat the olive oil over medium-high heat.
2. Add the minced garlic and sauté for 30 seconds until fragrant.
3. Add the fresh spinach leaves to the skillet and stir well to coat them with the oil.
4. Cook the spinach for 1-2 minutes or until it wilts and turns a brighter shade of green.
5. Season with salt and pepper to taste.
6. Serve hot as a side dish or enjoy it on top of toast or grilled bread.
Enjoy your delicious garlic sautéed spinach! This healthy and flavorful dish is perfect for any meal and can be easily customized to suit your taste preferences.