garlic and herb cheese glazed sirloin and orzo salad fennel tomatoes and oregano
Dorie Leeper
Ingredients
* Garlic and herb cheese glazed sirloin
+ Sirloin steak
+ Olive oil
+ Minced garlic
+ Dried thyme
+ Salt
+ Pepper
+ Grated parmesan cheese
* Orzo salad
+ Cooked orzo pasta
+ Feta cheese
+ Cherry tomatoes
+ Red onion
+ Chopped fresh parsley
+ Chopped fresh mint
+ Dried oregano
+ Olive oil
+ White wine vinegar
+ Salt
+ Pepper
* Fennel and tomatoes
+ Thinly sliced fennel bulb
+ Halved cherry tomatoes
+ Olive oil
+ Salt
+ Pepper
+ Lemon juice (optional)
* Oregano
+ Fresh oregano leaves or dried oregano
Steps
Garlic and Herb Cheese Glazed Sirloin and Orzo Salad with Fennel Tomatoes and Oregano Recipe
Ingredients:
* 1 lb sirloin steak, thinly sliced
* 2 cups orzo pasta, cooked according to package instructions
* 1 large fennel bulb, chopped
* 1 pint cherry tomatoes, halved
* 1/4 cup fresh oregano, chopped
* 1/4 cup olive oil
* 1/4 cup balsamic vinegar
* 2 garlic cloves, minced
* Salt and pepper to taste
* Grated parmesan cheese (optional)
Instructions:
1. Preheat a large skillet over medium-high heat. Add the sirloin steak slices to the skillet and season with salt and pepper on both sides. Cook the steak for 2-3 minutes per side or until browned and cooked through. Remove the steak from the skillet and set aside on a plate.
2. In the same skillet, add the chopped fennel bulb and halved cherry tomatoes. Season with salt and pepper and cook for 2-3 minutes or until the vegetables are softened and slightly browned. Add the oregano and stir to combine.
3. In a small bowl, whisk together the olive oil, balsamic vinegar, minced garlic, salt, and pepper until well combined. Pour the dressing over the cooked orzo pasta and stir to coat.
4. Add the cooked sirloin steak slices back into the skillet with the fennel and tomatoes. Drizzle the dressing over the top and toss everything together to combine.
5. Serve the salad warm, garnished with grated parmesan cheese if desired. Enjoy your delicious garlic and herb cheese glazed sirloin and orzo salad with fennel tomatoes and oregano!
Keyword-rich Description:
Looking for a tasty and healthy meal idea? Try this garlic and herb cheese glazed sirloin and orzo salad with fennel tomatoes and oregano. This recipe is easy to follow and can be prepared in under 30 minutes. Simply cook the sirloin steak, orzo pasta, chopped fennel, and halved cherry tomatoes in a large skillet. Mix together the olive oil, balsamic vinegar, minced garlic, salt, and pepper to create the dressing. Combine everything together and serve warm. This salad is perfect for lunch or dinner and can be easily customized with your favorite veggies and herbs. Enjoy!