frozen strawberry margarita

Author of this recipe: Lucius Arrow

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"Enjoy a refreshing twist on the classic margarita with our frosty frozen strawberry version! Blend tequila, lime juice, and strawberries for a sweet treat."

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Ingredients

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Steps

  1. Here is a recipe for a delicious frozen strawberry margarita that you can make at home. This refreshing drink is perfect for hot summer days or any time you want to indulge in a sweet treat.
  2. Ingredients:
  3. - 1 cup of frozen strawberries
  4. - 2 oz of tequila
  5. - 1 oz of lime juice
  6. - 1 oz of triple sec
  7. - 1/2 cup of ice
  8. - Lime wedges for garnish
  9. - Salt for rimming the glass (optional)
  10. Instructions:
  11. 1. Start by preparing your glass. If you want to rim it with salt, fill a shallow dish with salt and lime wedges. Run the edge of the glass over the salt and lime until it’s coated. Alternatively, you can skip this step and go straight to the next one.
  12. 2. In a blender, combine the frozen strawberries, tequila, lime juice, triple sec, and ice. Blend on high speed until all the ingredients are well mixed and smooth. If you prefer your margarita with a chunkier texture, you can skip this step.
  13. 3. Pour the mixture into the prepared glass, garnish it with a lime wedge, and serve immediately. Enjoy your delicious frozen strawberry margarita!
  14. Note: If you don’t have frozen strawberries on hand, you can make your own by slicing fresh strawberries and placing them in an ice cube tray. Once they’re frozen, transfer them to a freezer bag for later use.
  15. Tips:
  16. - You can customize this recipe to suit your taste preferences. If you prefer a stronger margarita, add more tequila. If you like it sweeter, add more triple sec or lime juice.
  17. - For a twist on the classic margarita, try adding other fruits such as mango, pineapple, or peach to the blender. You can also experiment with different types of tequila or rum for a unique flavor.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

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Allergy Information

No allergy information available.

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