Tuna ceviche is a delicious and healthy seafood dish that's perfect for hot summer days. This recipe is simple and easy to make, and it only takes about 30 minutes. Here are the steps you need to follow:
Ingredients:
- 1 pound fresh sushi-grade tuna
- Juice of 2 limes
- 1/4 cup finely chopped red onion
- 1 jalapeño pepper, seeded and minced (optional)
- 1 avocado, diced
- 1/2 cup cherry tomatoes, halved
- Salt and pepper to taste
- Cilantro leaves for garnish (optional)
Instructions:
1. Start by washing your hands thoroughly with soap and water to avoid cross-contamination.
2. Remove the tuna from the refrigerator and let it come to room temperature. This will make it easier to slice.
3. Use a sharp knife to slice the tuna into thin strips or cubes. Make sure to discard any dark meat, as this can be toxic if not cooked properly.
4. In a large bowl, combine the lime juice with the chopped red onion and jalapeño pepper (if using). Mix well and let it sit for a few minutes.
5. Add the tuna strips to the bowl and toss them gently in the lime mixture. Allow the tuna to marinate for about 10-15 minutes, or until it's fully coated.
6. After marinating, remove any excess liquid from the bowl using a slotted spoon.
7. Add the diced avocado and cherry tomatoes to the bowl and toss gently.
8. Season with salt and pepper to taste.
9. If you're using cilantro, garnish the top of the ceviche with a few leaves.
10. Serve immediately and enjoy! This dish is perfect for a picnic, barbecue, or as an appetizer at home.
Tips:
- If you're concerned about raw fish, make sure to buy from a reputable source and use sushi-grade tuna. This type of fish is intended to be eaten raw and has been treated to kill any harmful bacteria.
- For a spicier ceviche, increase the amount of jalapeño pepper or use habanero peppers instead.
- If you don't like avocado or cherry tomatoes, feel free to omit them or add other veggies of your choice.
In conclusion, tuna ceviche is a simple and delicious seafood dish that's perfect for hot summer days. With just a few ingredients and some easy steps, you can enjoy this healthy and flavorful meal in minutes.