- 1/2 cup unsalted butter, chilled and cut into small pieces
- 1 egg, beaten
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon nutmeg
- 4 cups fresh rhubarb, chopped into 1-inch pieces
- 1/4 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
Steps
Fresh Rhubarb Torte Recipe | Delicious and Easy to Make
Rhubarb season is finally here! It's time to break out your baking skills and make a delicious rhubarb torte that will tantalize your taste buds. Here are the easy-to-follow steps you need to make this mouthwatering dessert.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 3 cups chopped rhubarb (about 2 stalks)
- 1/4 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1/4 cup water
Instructions:
Step 1: Preheat the oven to 375°F (190°C). Grease a 9-inch pie dish and set aside.
Step 2: In a large mixing bowl, combine the flour, sugar, baking powder, and salt for the crust. Add the softened butter, egg, and vanilla extract and mix until well combined.
Step 3: Divide the dough in half and press one half into the bottom of the prepared pie dish. Bake for 10 minutes or until lightly golden brown.
Step 4: In another mixing bowl, combine the chopped rhubarb, sugar, flour, and water to make the filling. Mix well and pour over the crust.
Step 5: Sprinkle the remaining dough over the top of the filling in a crumbly fashion. Bake for an additional 20-25 minutes or until the top is golden brown and the filling is bubbling.
Step 6: Allow the torte to cool for at least 30 minutes before slicing and serving. Enjoy your delicious fresh rhubarb torte!
Tips:
- If you don't have a pie dish, you can use an 8 or 10-inch round cake pan instead.
- You can substitute granulated sugar for brown sugar if you prefer a different taste.
- Add some chopped nuts or raisins to the crust or filling for added texture and flavor.
Rhubarb season is a time to indulge in this delicious dessert. With just a few simple ingredients and steps, you can make a fresh rhubarb torte that will satisfy your sweet tooth and impress your guests. So what are you waiting for? Get started on making your mouthwatering fresh rhubarb torte today!