French toast is a delicious breakfast dish that everyone loves. It's especially delicious when topped with fresh mixed berries and sweetened naturally with truvia. In this recipe, we'll show you how to make French toast with mixed berries and Truvia natural sweetener. Let's get started!
1. In a shallow dish, whisk together the milk, egg, vanilla extract, and Truvia natural sweetener until well combined.
2. Preheat your skillet over medium heat and add butter to it. Swirl the butter around so that it coats the bottom of the skillet evenly.
3. Dip each slice of bread into the milk mixture, making sure that both sides are well coated. Allow the bread to sit in the mixture for about 2-3 minutes, or until it becomes soft and fragrant.
4. Place the bread in the preheated skillet and cook for about 2-3 minutes on each side, or until golden brown and crispy.
5. While the French toast is cooking, prepare your mixed berries by washing them under running water and slicing them into bite-sized pieces.
6. Serve the French toast hot, topped with a generous helping of mixed berries and a sprinkle of Truvia natural sweetener. Enjoy!
Tips
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* For an extra special treat, you can drizzle some maple syrup over the top of your French toast before serving.
* If you don't have any butter on hand, you can substitute it with olive oil or melted coconut oil.
* Feel free to experiment with different types of bread for your French toast. Brioche, challah, and even leftover sandwich bread will work great!
Conclusion
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French toast with mixed berries and Truvia natural sweetener is a delicious and healthy breakfast option that everyone can enjoy. With this simple recipe, you can impress your friends and family with a tasty and nutritious meal. Give it a try today and see for yourself!