Step 1: In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix well.
Step 2: Add the warm water and vegetable oil to the dry mixture. Knead until a dough forms.
Step 3: Place the dough onto a floured surface and roll it out to a thickness of about 1/8 inch. Use a cookie cutter or a knife to cut out the tortillas.
Step 4: Heat a skillet over medium heat. Brush one side of each tortilla with vegetable oil and place them in the skillet, oiled side down. Cook until golden brown on both sides, about 2-3 minutes per side.
Step 5: Serve the tortillas warm with your favorite filling.
Flour Tortillas Recipe for Beginners
If you're new to making flour tortillas, here are some helpful tips:
1. Use high-quality flour. All-purpose flour works well, but bread flour or pastry flour can give your tortillas a better texture.
2. Don't overmix the dough. Kneading for too long can make the dough tough and difficult to roll out.
3. Be careful not to burn the tortillas. They should be golden brown on both sides, but not charred.
4. You can make these flour tortillas ahead of time and freeze them until you're ready to use them. Just wrap them tightly in plastic wrap or store them in a freezer bag with parchment paper between each layer.
Flour Tortilla Filling Recipes
If you're looking for some inspiration for your flour tortillas, here are a few filling ideas:
1. Chicken and Rice: Cook chicken and rice separately, then mix them together with some shredded cheese, chopped onions, and spices of your choice.
2. Black Bean and Corn: Mix black beans, corn, chopped tomatoes, red onion, cilantro, and lime juice for a flavorful and healthy filling.
3. Veggie and Cheese: Sauté some vegetables (like bell peppers and mushrooms) with cheese until melted and gooey.
4. Ground Beef and Cheese: Cook ground beef with onion, garlic, and spices, then add shredded cheese for a delicious and filling tortilla.
Flour Tortillas Recipe with Pictures
If you're new to making flour tortillas or just want some visual guidance, here are step-by-step pictures to help you along the way:
Step 1: Combine the dry ingredients in a mixing bowl.
Step 2: Add the warm water and vegetable oil to the dry mixture. Mix until a dough forms.
Step 3: Roll out the dough to about 1/8 inch thickness.
Step 4: Cut out the tortillas using a cookie cutter or knife.
Step 5: Heat a skillet over medium heat and cook the tortillas on both sides until golden brown.
Flour Tortilla Recipe with Video Tutorial
If you prefer visual guidance, here is a video tutorial for making flour tortillas from scratch. This tutorial includes step-by-step instructions and tips for achieving perfectly fluffy and delicious tortillas: