fettuccine with smoked salmon vodka and dill pasta
Misha Rauch
Ingredients
Fettuccine with Smoked Salmon Vodka and Dill Pasta
Here are the ingredients you will need:
- 8 oz fettuccine pasta
- 1/2 lb smoked salmon, diced or flaked
- 1 cup heavy cream
- 1/4 cup vodka
- 2 tbsp unsalted butter
- 2 cloves garlic, minced
- 1/4 cup fresh chopped dill
- Salt and pepper to taste
- Lemon wedges and grated Parmesan cheese for serving (optional)
Enjoy your delicious fettuccine with smoked salmon vodka and dill pasta!
Steps
Title: How to Make Fettuccine with Smoked Salmon Vodka and Dill Pasta
If you're looking for a delicious and easy pasta dish, look no further! This fettuccine with smoked salmon vodka and dill pasta is the perfect meal. In this recipe, we will guide you step-by-step on how to make this mouthwatering dish. So let's get started!
Ingredients:
- 1 lb fettuccine pasta
- 1/2 cup vodka
- 1/4 cup freshly squeezed lemon juice
- 1/3 cup heavy cream
- 8 oz smoked salmon, chopped into small pieces
- 1/4 cup chopped fresh dill
- Salt and pepper to taste
Instructions:
1. Begin by bringing a large pot of salted water to a boil over high heat. Once boiling, add the fettuccine pasta and cook according to package instructions until al dente. Drain the pasta and set it aside.
2. In the same pot, pour the vodka and lemon juice into the boiling water. Cook for about 3-4 minutes, allowing the alcohol to evaporate and the flavors to meld.
3. Next, add the heavy cream to the pot and stir well. Cook for an additional minute or two until the sauce has thickened slightly.
4. Add the chopped smoked salmon to the pot and stir gently to combine with the sauce.
5. Finally, add the cooked fettuccine pasta back into the pot and toss it well with the smoked salmon vodka sauce.
6. Garnish with freshly chopped dill and season with salt and pepper to taste.
7. Serve immediately and enjoy your delicious fettuccine with smoked salmon vodka and dill pasta!
This recipe is perfect for a quick and easy weeknight dinner or even for entertaining guests. The combination of the smoky, savory flavors of smoked salmon with the tangy, citrusy flavors of lemon juice and dill make this pasta dish an unforgettable meal. So give it a try and impress your family and friends with this mouthwatering fettuccine with smoked salmon vodka and dill pasta!