* 1 lb flank steak, sliced thinly against the grain
* 2 tbsp soy sauce
* 1 tbsp sesame oil
* 1 tsp sugar
* 1 tsp cornstarch
* 1/2 cup vegetable oil
* 2 garlic cloves, minced
* 1-inch piece of ginger, peeled and grated
* 1 red bell pepper, seeded and sliced thinly
* 1 cup sliced mushrooms
* 1 cup sliced zucchini
* 1/4 cup chopped green onions
* Salt and pepper to taste
* Cooked rice or noodles, for serving
* Sesame seeds, for garnish (optional)
Steps
Essanayes sesame beef stir fry is a delicious meal that's easy to make. Here are step-by-step instructions on how to prepare it:
Ingredients:
- 1 lb flank steak, thinly sliced
- 2 tablespoons vegetable oil
- 2 garlic cloves, minced
- 1 teaspoon grated ginger
- 1 red bell pepper, cut into strips
- 1 green bell pepper, cut into strips
- 1 medium onion, cut into strips
- 1 cup broccoli florets
- 2 tablespoons soy sauce
- 2 tablespoons sesame seeds
- Salt and black pepper to taste
Instructions:
1. In a wok or large skillet, heat vegetable oil over medium-high heat. Add sliced flank steak and stir fry for about 3 minutes until browned. Remove the beef from the pan and set aside.
2. In the same pan, add minced garlic and grated ginger. Stir fry for 1 minute until fragrant.
3. Add strips of red bell pepper, green bell pepper, and onion to the pan. Stir fry for about 5 minutes until vegetables are crisp-tender.
4. Add broccoli florets to the pan and stir fry for another 2 minutes. Season with salt and black pepper.
5. Return the cooked beef to the pan and mix well with the vegetables. Pour in soy sauce and stir fry for 1 minute.
6. Sprinkle sesame seeds on top of the dish and serve hot. Enjoy your delicious essanayes sesame beef stir fry!