Easy, delicious toffee bars recipe with only 6 ingredients. No boiling or cutting required! Simply mix and bake for a perfect, chewy treat. #ToffeeBars #CandyRecipe #EasyDessert #NoBoil #NoCut
Toffee bars candy are a delicious and easy treat to make at home. They are perfect for parties or as a gift for friends and family. In this article, we will provide you with step-by-step instructions on how to make these delicious treats quickly and easily.
Ingredients:
- 1 cup of butter
- 1/2 cup of brown sugar
- 1/2 cup of granulated sugar
- 1/4 teaspoon of salt
- 1 teaspoon of vanilla extract
- 2 cups of crushed graham crackers
- 1 cup of semisweet chocolate chips
Instructions:
Step 1: Preheat your oven to 350 degrees Fahrenheit.
Step 2: In a large mixing bowl, cream the butter and brown sugar until light and fluffy.
Step 3: Add in the granulated sugar and continue creaming until well combined.
Step 4: Stir in the salt and vanilla extract until fully incorporated.
Step 5: Pour the mixture into a greased baking dish and bake for 20-25 minutes, or until golden brown.
Step 6: Remove from the oven and allow to cool for a few minutes before stirring in the crushed graham crackers and chocolate chips.
Step 7: Pour the mixture into an 8x8 inch greased baking pan and press down firmly with your hands or a spatula.
Step 8: Bake for an additional 15-20 minutes, or until golden brown.
Step 9: Remove from the oven and allow to cool completely before cutting into bars and serving.
Tips:
- Use high-quality ingredients for the best results.
- Make sure to grease your baking dishes thoroughly to prevent sticking.
- You can add in nuts, raisins, or other toppings of your choice to customize the flavor.
- Store any leftovers in an airtight container in the fridge for up to a week.
Enjoy your delicious and easy homemade toffee bars candy!