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Steps
### How to Make Delicious Dinah Shore’s Chocolate Chip Walnut Pie: A Step-by-Step Guide
Welcome to this delightful guide on making Dinah Shore's famous Chocolate Chip Walnut Pie! This recipe is a crowd-pleaser that combines the rich flavors of chocolate and walnuts with a homemade pie crust. Follow these detailed steps to create your own delicious treat.
#### Ingredients
- 2 cups all-purpose flour, plus extra for dusting
- 1/2 teaspoon salt
- 8 tablespoons (1 stick) unsalted butter, cold and cubed
- 4-6 tablespoons ice water
- 3/4 cup chocolate chips (semi-sweet or bittersweet)
- 1 cup chopped walnuts
- 3/4 cup packed brown sugar
- 2 large eggs, at room temperature
- 8 ounces cream cheese, softened
- 1 tablespoon vanilla extract
#### Instructions
**Step 1: Make the Pie Crust**
1. In a large bowl, combine flour and salt.
2. Add cubed butter to the flour mixture.
3. Using your fingers or a pastry blender, cut in the butter until the mixture resembles coarse crumbs.
4. Gradually add ice water, stirring with a fork until the dough comes together (you may not need all the water).
5. Form the dough into a ball, wrap in plastic wrap, and refrigerate for at least 30 minutes.
**Step 2: Prepare Filling**
1. Preheat your oven to 350°F (175°C).
2. In a separate bowl, mix chocolate chips and chopped walnuts.
3. Stir in brown sugar until well combined.
#### Step 3: Assemble the Pie
1. Roll out the chilled pie dough on a floured surface into a circle about 1/8 inch thick.
2. Transfer the dough to a 9-inch pie dish, trimming the edges as needed.
3. Press the dough into the bottom and sides of the pie dish.
4. Fill the crust with the chocolate chip and walnut mixture.
#### Step 4: Add Cream Cheese Layer
1. Beat eggs in a small bowl until well combined.
2. Mix in softened cream cheese and vanilla extract.
3. Pour this mixture over the filling, spreading evenly.
4. Use a fork to gently prick the surface of the pie for even baking.
#### Step 5: Bake and Cool
1. Place the pie on a baking sheet and bake in preheated oven for about 40-45 minutes, or until golden brown.
2. Allow the pie to cool completely on a wire rack before serving.
**Tips for Success**
- Ensure all ingredients are at room temperature to ensure even mixing.
- Don't overbake; the filling should be set but still slightly wobbly in the center.
- Garnish with additional chopped walnuts or chocolate shavings just before serving.
#### Conclusion
Enjoy your homemade Dinah Shore's Chocolate Chip Walnut Pie, a perfect blend of classic flavors and comfort. Share it with friends and family who will undoubtedly appreciate its deliciousness. Happy baking!