Are you looking to whip up something special on Dad's day or just any ordinary Sunday? These delicious double whole grain pancakes are not only healthy but also packed with flavor! Follow our step-by-step guide below, complete with SEO-friendly formatting and relevant keywords for perfect results every time.
#### Ingredients:
- 1 cup whole wheat flour
- 3/4 cup all-purpose flour (optional)
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 2 large eggs
- 1 cup milk or almond milk
- 2 tablespoons melted butter, divided
- 1 tablespoon apple cider vinegar (for the buttermilk substitute)
- Fresh berries and maple syrup for topping
#### Step-by-Step Instructions:
1. **Prepare the Dry Ingredients:**
- In a large mixing bowl, combine 1 cup of whole wheat flour with 3/4 cup all-purpose flour (if using). This mix ensures a rich taste while still providing some texture from the all-purpose flour.
- Add 2 tablespoons sugar, 1 tablespoon baking powder, and 1 teaspoon salt. Mix well to ensure even distribution.
2. **Create the Wet Mixture:**
- In another bowl, beat 2 large eggs until they are fully combined.
- Slowly mix in 1 cup of milk or almond milk. This will create a smooth batter consistency.
- Stir in 1 tablespoon of melted butter and 1 tablespoon apple cider vinegar (which acts as a substitute for buttermilk). The acidity from the vinegar helps to tenderize the pancakes.
3. **Combine Dry and Wet Mixtures:**
- Gradually add the dry ingredients into the wet mixture, stirring until just combined. Be careful not to overmix; a few lumps are okay.
- Stir in the remaining 1 tablespoon of melted butter to ensure it is evenly distributed throughout the batter.
4. **Cooking the Pancakes:**
- Heat a large non-stick skillet or griddle over medium heat and lightly grease with cooking spray or a bit more butter.
- Pour approximately 3 tablespoons of batter onto the pan for each pancake, leaving space between them to allow for expansion.
- Cook until bubbles form on the surface of the pancakes (about 2-3 minutes). Then flip carefully using a spatula and cook for another 1-2 minutes or until golden brown.
5. **Serving:**
- Serve your delicious double whole grain pancakes warm, topped with fresh berries and drizzled with maple syrup. This not only enhances the taste but also adds beautiful colors to the dish.
- Enjoy these hearty and nutritious pancakes as part of a balanced breakfast that Dad will surely appreciate!
#### SEO Tips:
- Include keywords like "whole wheat flour," "double whole grain pancakes," "healthy pancakes," and "breakfast recipe" in your content.
- Use header tags (H1, H2) to structure the text, making it easier for search engines to understand the main points of the article.
- Incorporate meta descriptions with targeted keywords like "dads double whole grain pancakes" or "whole wheat pancake recipe."
- Add images and videos if possible. For example, a photo of the ingredients and a video tutorial can improve user engagement.
By following these steps, you'll be able to create a delightful and nutritious breakfast that will surely make Dad's day even more special!