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### Cucumber Stir-Fried with Pork Rice Recipe: A Delicious and Refreshing Dish
#### Introduction:
Cucumber stir-fried with pork rice is a delectable dish that combines the fresh crunch of cucumbers with the savory flavors of pork and the comforting warmth of steamed rice. This recipe offers a delightful balance between sweet and salty, making it perfect for a quick weeknight meal or an elegant dinner party. Below are detailed steps to create this refreshing dish.
#### Ingredients:
- 200g lean pork (cut into thin slices)
- 1 large cucumber (peeled and sliced thinly)
- 3 cups of cooked rice
- 2 cloves garlic (minced)
- 1 small onion (sliced)
- 2 tablespoons vegetable oil
- Salt to taste
- 1 tablespoon soy sauce
- 1 teaspoon sugar (optional for enhancing umami flavor)
#### Equipment:
- Large wok or deep frying pan
- Chef’s knife and cutting board
#### Detailed Steps:
##### Step 1: Preparation
- **Pork:** Clean the pork slices gently. Season with a pinch of salt to enhance its natural flavors.
- **Cucumber:** Wash the cucumber thoroughly, peel if necessary, and slice it thinly on a bias cut for maximum surface area and crispiness.
##### Step 2: Cooking the Pork
1. Heat a large wok or frying pan over medium-high heat until hot. Add one tablespoon of vegetable oil.
2. Once the oil is heated, add the pork slices to the pan. Stir-fry quickly for about 2-3 minutes until just slightly pink and firm.
3. Remove the pork with tongs and set it aside on a plate.
##### Step 3: Cooking the Vegetables
1. In the same wok, add another tablespoon of oil if needed. Once heated, toss in the minced garlic and sliced onion for about 1-2 minutes until they become fragrant.
2. Add the cucumber slices to the pan and stir-fry for 2-3 more minutes until they start to soften but still retain their crispness.
##### Step 4: Combining Ingredients
1. Return the pork to the wok with the vegetables. Stir in the cooked rice, ensuring it’s well mixed.
2. Add soy sauce and sugar (if using) to taste. Mix everything together for about 1-2 minutes until flavors meld nicely.
##### Step 5: Serving
- Taste and adjust seasoning as needed before serving.
- Serve hot with additional garnishes like chopped green onions or sesame seeds if desired.
#### Tips:
- For an extra burst of flavor, add a dash of rice vinegar or oyster sauce.
- Ensure your vegetables are cut to uniform size for even cooking.
- Use high heat when stir-frying to preserve the texture and color of both pork and cucumber.
### SEO-Friendly Keywords:
- Cucumber Stir Fried
- Pork Rice Recipe
- Quick Weeknight Meal
- Refreshing Dish
- Savory Flavors
By following these detailed steps, you can easily prepare a delicious and refreshing cucumber stir-fried with pork rice that will impress your family or guests. Enjoy your cooking!