cucumber salad with thai sweet chili vinaigrette

Author of this recipe: Elmo Villaluz

Crunchy cucumbers in a zesty Thai sweet chili vinaigrette. Perfect summer salad! #cucumbersalad #thaispicyvinaigrette

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Ingredients

• - Cucumbers
• - Red bell peppers
• - Carrots
• - Scallions (green onions)
• - Fresh cilantro leaves
• - Thai sweet chili flakes
• - Garlic cloves, minced
• - Lime juice
• - Vegetable oil
• - Honey or maple syrup
• - Salt
• - Black pepper
• **Keywords:**
• - Cucumber salad ingredients
• - Thai sweet chili vinaigrette recipe
• - Healthy cucumber recipes
• - Summer salad ingredients

Steps

1. ### Cucumber Salad with Thai Sweet Chili Vinaigrette: A Refreshing Summer Dish
3. #### Introduction
5. This vibrant cucumber salad paired with a zesty Thai sweet chili vinaigrette is perfect for summertime meals or as a light side dish. The combination of fresh cucumbers, crisp bell peppers, and crunchy red onions brings a refreshing crunch to the table, while the spicy-sweet dressing adds a unique flavor profile that complements these ingredients beautifully.
7. #### Ingredients
9. - **2 large cucumbers**, sliced thinly
10. - **1 bell pepper** (any color), julienned
11. - **1/2 red onion**, finely chopped
12. - **4 tbsp Thai sweet chili sauce**
13. - **3 tbsp rice vinegar**
14. - **1 tbsp sesame oil**
15. - **1 tsp sugar**
16. - **2 tbsp olive oil**
17. - **Salt and pepper**, to taste
19. #### Step-by-Step Instructions
21. 1. **Prepare the Ingredients:**
22. - Wash and slice the cucumbers thinly, making sure not to remove the seeds for a crisp texture.
23. - Julienne the bell peppers using a sharp knife or a mandoline slicer to achieve uniform thin strips.
24. - Finely chop the red onion.
26. 2. **Make the Thai Sweet Chili Vinaigrette:**
27. - In a small bowl, whisk together 4 tablespoons of Thai sweet chili sauce with 3 tablespoons of rice vinegar until well combined.
28. - Add 1 tablespoon of sesame oil and 1 teaspoon of sugar to balance out the flavors. Whisk in 2 tablespoons of olive oil.
29. - Season the dressing with salt and pepper to taste.
31. 3. **Combine the Ingredients:**
32. - In a large mixing bowl, combine the sliced cucumbers, julienned bell peppers, and chopped red onion.
33. - Pour the Thai sweet chili vinaigrette over the salad and gently toss until all ingredients are well coated.
35. 4. **Chill Before Serving:**
36. - Let the salad sit in the refrigerator for at least 10 minutes to allow the flavors to meld together. This step is crucial for enhancing the taste of the dish.
37. - Serve chilled or slightly at room temperature for best results.
39. #### Tips and Variations
41. - For an extra burst of flavor, sprinkle a pinch of roasted sesame seeds on top before serving.
42. - If you prefer a milder version, reduce the amount of Thai sweet chili sauce used in the dressing.
43. - Consider adding other crunchy vegetables like shredded carrots or radishes to increase texture and variety.
45. #### SEO Optimization for Your Recipe
47. - **Title**: Cucumber Salad with Thai Sweet Chili Vinaigrette
48. - **Keywords**: cucumber salad, Thai sweet chili vinaigrette, summer dish, refreshing recipe, crisp vegetables
49. - **Meta Description**: A delightful cucumber salad featuring a zesty Thai sweet chili dressing that's perfect for summer meals. Enjoy the crunch and vibrant flavors!
51. By following these steps, you'll create a refreshing and flavorful cucumber salad that's sure to be a hit at your next gathering or meal.

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• cucumber salad with thai sweet chili vinaigrette