Incorporate these ingredients for a delicious and spicy cristels beef strips with sweet hot sauce, perfect for Mexican cuisine. Use bell peppers, onions, and garlic to add flavor depth. Include jalapeño peppers and chili powder for heat, while cornstarch helps achieve the desired consistency. Don't forget to season with cumin, paprika, and a touch of sweetness from brown sugar and vinegar. Enjoy your flavorful dish! #MexicanDish #BeefStrips #SweetHotSauce #CristelsBeef
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Steps
### Delicious Cristels Beef Strips with Sweet Hot Sauce Mexican: A Step-by-Step Guide
#### Introduction to Cristels Beef Strips with Sweet Hot Sauce Mexican
Cristels beef strips are a classic dish in Mexican cuisine, known for their tender slices of beef marinated and grilled to perfection. To give it an extra kick, we'll add a sweet hot sauce that balances the savory flavors beautifully. Follow these detailed steps to create this delicious dish:
#### Ingredients:
- 1 pound thinly sliced flank steak or sirloin
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 tablespoon ground cumin
- 1 teaspoon chili powder
- 1/4 teaspoon paprika
- Salt and black pepper to taste
- 1/2 cup sour cream
- 1/4 cup honey
- 1 tablespoon lime juice
- 1 small jalapeño, seeded and finely chopped
- 1/4 cup diced red onion
#### Equipment:
- Large bowl for marinating
- Grill or grill pan
- Cutting board
- Sharp knife
### Step-by-Step Instructions:
#### 1. Marinate the Beef Strips (5 minutes)
- **Preparation:** In a large bowl, combine olive oil, minced garlic, ground cumin, chili powder, paprika, salt, and black pepper.
- **Marinating:** Add the thinly sliced beef strips to the marinade. Toss until evenly coated. Cover and refrigerate for at least 30 minutes or up to 4 hours.
#### 2. Make Sweet Hot Sauce (15 minutes)
- **Ingredients:** In a small bowl, whisk together sour cream, honey, lime juice, chopped jalapeño, and diced red onion.
- **Taste Test:** Adjust seasoning as needed with more salt, pepper, or additional hot sauce if you prefer.
#### 3. Grill the Beef Strips (10 minutes)
- **Preparation:** Preheat your grill to medium-high heat. Remove beef strips from marinade, letting any excess drip off.
- **Grilling:** Place beef strips on the grill and cook for about 4-5 minutes per side or until desired doneness is achieved.
#### 4. Serve (30 seconds)
- **Assembly:** Transfer cooked beef strips to a platter. Drizzle with the sweet hot sauce just before serving, garnish as needed.
- **Optional Garnishes:** Fresh cilantro, sliced avocado, diced tomatoes, and lime wedges can enhance the dish further.
#### Tips for Perfect Results:
- Ensure your marinade ingredients are well combined before marinating.
- Letting the beef strips marinate longer will result in more flavorful and tender meat.
- For a smoky flavor, lightly brush the grill with oil to prevent sticking.
### Conclusion
Cristels beef strips with sweet hot sauce Mexican is a perfect blend of traditional flavors and modern twists. By following these detailed steps, you can enjoy this mouth-watering dish at home. Don't forget to share your experience on social media using #CristelsBeefStrips or tag @MexicanDishBlog for a chance to be featured!