### Creamy Onion Smothered Pork Chops: A Savory and Flavorful Meal
#### Ingredients:
- 4 boneless pork chops
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 large onion, diced
- 2 cloves garlic, minced
- 1 tablespoon butter
- 2 cups beef broth
- 1 cup heavy cream
- Fresh thyme (optional)
- Grated Parmesan cheese (for topping, optional)
#### Equipment:
- Large skillet
- Cutting board
- Measuring spoons and cups
### Step-by-Step Guide:
#### Step 1: Preparing the Pork Chops
1. **Seasoning:** Pat dry the pork chops with paper towels to remove excess moisture. Season both sides of each chop generously with salt and pepper.
2. **Marinating (Optional):** For extra flavor, marinate the pork chops in a mix of olive oil, minced garlic, thyme, salt, and pepper for 30 minutes.
#### Step 2: Searing the Pork Chops
1. **Heating:** Heat the skillet over medium-high heat. Add the olive oil.
2. **Searing:** Once hot, add the pork chops to the pan. Cook for about 4-5 minutes on each side or until they are nicely browned and slightly crispy.
#### Step 3: Preparing the Creamy Sauce
1. **Sautéing Onions:** Remove the pork chops from the skillet and set aside. Add the diced onions and minced garlic to the same skillet.
2. **Cooking:** Sauté the onions over medium heat until they are soft and translucent, about 5 minutes.
3. **Adding Butter:** Add butter to the onion mixture and cook for another minute.
#### Step 4: Making the Sauce
1. **Beef Broth Addition:** Pour in the beef broth into the skillet with the onions and garlic. Bring to a simmer and let it reduce slightly.
2. **Creamy Consistency:** Stir in the heavy cream until well combined. Let the sauce thicken for about 5 minutes over low heat.
#### Step 5: Combining the Pork Chops and Sauce
1. **Return Pork Chops:** Place the pork chops back into the skillet with the creamy onion mixture.
2. **Simmering:** Allow the pork to simmer in the sauce for an additional 3-4 minutes, ensuring they are coated evenly.
#### Step 6: Serving
1. **Plating:** Transfer the pork chops and their sauce onto plates.
2. **Garnish (Optional):** Sprinkle with grated Parmesan cheese if desired.
3. **Serving Suggestion:** Serve with a side of mashed potatoes or roasted vegetables for a complete meal.
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By following these steps, you can create a delicious creamy onion smothered pork chops beef that is sure to become a family favorite! Enjoy your cooking!