crawfish stuffed jalapenos

Author of this recipe: Brandon Seyfert

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Spicy Crawfish Stuffed Jalapeños | Recipe | Appetizer | Cajun风味小龙虾填充辣椒小吃食谱 | SEO优化

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Ingredients

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Steps

  1. ### Crawfish Stuffed Jalapeños: A Spicy Delight
  2. Looking to add some heat to your next meal? Try making Crawfish Stuffed Jalapeños! This dish is perfect for those who love a bit of spice with their seafood. Follow these detailed steps and enjoy the mouth-watering flavors.
  3. #### Ingredients:
  4. - 12 large jalapeño peppers, stems removed and seeds discarded
  5. - 1 cup cooked crawfish tails (shelled)
  6. - 1/4 cup chopped green onions
  7. - 1 tablespoon minced garlic
  8. - 1 tablespoon chopped fresh parsley
  9. - 1 teaspoon salt
  10. - 1/2 teaspoon black pepper
  11. - 3 tablespoons olive oil
  12. - Optional: shredded cheddar cheese for topping
  13. #### Equipment:
  14. - Oven-safe baking dish
  15. - Knife and cutting board
  16. - Fork or masher (for mixing ingredients)
  17. - Aluminum foil
  18. ### Step-by-Step Instructions:
  19. 1. **Prepare the Jalapeños:**
  20. - Preheat your oven to 375°F (190°C).
  21. - Rinse the jalapeño peppers under cold water and dry them thoroughly.
  22. - Using a small spoon, carefully remove the seeds and ribs from each pepper without splitting them.
  23. 2. **Cook the Crawfish Tails:**
  24. - In a saucepan, heat 1 tablespoon of olive oil over medium heat.
  25. - Add the cooked crawfish tails, green onions, and garlic to the pan.
  26. - Cook for about 3-4 minutes until the vegetables are tender.
  27. - Remove from heat and mix in parsley, salt, and pepper.
  28. 3. **Stuff the Jalapeños:**
  29. - Spoon the crawfish mixture into each jalapeño half.
  30. - Press gently to ensure the filling is tightly packed but avoid overstuffing.
  31. 4. **Bake the Jalapeños:**
  32. - Arrange the stuffed peppers in an oven-safe baking dish.
  33. - Drizzle with remaining olive oil and sprinkle shredded cheese, if using.
  34. - Cover the dish loosely with aluminum foil.
  35. 5. **Roast to Perfection:**
  36. - Bake for 20-30 minutes or until the jalapeños are soft and slightly charred on top.
  37. - Remove from oven and let sit for a few minutes before serving.
  38. 6. **Serve and Enjoy:**
  39. - Garnish with additional parsley, if desired.
  40. - Serve hot as an appetizer or side dish. Perfect to pair with crusty bread or a fresh salad!
  41. ### SEO Tips:
  42. - Use relevant keywords like "crawfish stuffed jalapenos," "spicy seafood," and "jalapeño peppers" in your titles, headings, and throughout the text.
  43. - Include cooking time (30 minutes) and prep time (25 minutes) to optimize search results for quick recipe searches.
  44. - Use bullet points for easy scanning of important steps.
  45. By following these detailed instructions, you'll be able to create a delicious and visually appealing Crawfish Stuffed Jalapeños that are sure to impress your guests. Enjoy the spicy kick of this traditional Southern dish!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Allergy Information

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