cool n easy strawberry kiwi pie baked goods

Steps

1. ## Quick & Easy Strawberry Kiwi Pie Recipe: A Refreshing Summer Treat
3. **Introduction**
4. Looking for a refreshing summer dessert that's both easy to make and visually stunning? Try this cool strawberry kiwi pie recipe! This baked good is perfect for any casual gathering or a simple family treat. Here’s how you can create it in no time.
6. ### Ingredients
7. - 1 pre-made graham cracker crust (9-inch)
8. - 3/4 cup granulated sugar
9. - 2 tablespoons all-purpose flour
10. - 1/4 teaspoon salt
11. - 6 ounces (about 1 1/2 cups) frozen strawberries, thawed and drained
12. - 1 cup fresh kiwi slices, peeled and cut into small pieces
13. - 3 large egg whites
14. - 1/4 cup water
15. - 1 tablespoon lemon juice
17. ### Equipment Needed
18. - Mixing bowls
19. - Whisk
20. - Spatula
21. - Rolling pin (optional)
22. - Parchment paper or aluminum foil (for the crust)
24. ### Step-by-Step Instructions
26. #### Step 1: Prepare the Crust
27. 1. Preheat your oven to 350°F (175°C).
28. 2. If using a pre-made graham cracker crust, press it into an ungreased 9-inch pie dish and bake for about 8 minutes or until lightly golden.
29. 3. Remove from the oven and allow the crust to cool completely on a wire rack.
31. #### Step 2: Mix the Filling
32. 1. In a mixing bowl, combine sugar, flour, and salt.
33. 2. Add the thawed strawberries and kiwi slices. Gently mix them into the dry ingredients until well combined.
35. #### Step 3: Prepare Egg White Meringue
36. 1. In a clean mixing bowl, whisk together egg whites and water until stiff peaks form.
37. 2. Gradually add lemon juice while continuing to whisk the mixture vigorously until smooth and glossy.
39. #### Step 4: Assemble the Pie
40. 1. Pour the strawberry kiwi mixture into the cooled crust.
41. 2. Spread the meringue evenly over the filling using a spatula or spoon.
42. 3. If desired, you can use a fork to make decorative patterns on top of the meringue for an elegant touch.
44. #### Step 5: Bake and Cool
45. 1. Place the pie on a baking sheet and bake in the preheated oven at 325°F (160°C) for about 15-20 minutes or until the meringue is lightly golden.
46. 2. Allow the pie to cool completely before serving.
48. ### Tips & Variations
49. - For an extra popsicle effect, you can freeze the pie slices for a few hours before serving.
50. - Feel free to experiment with other berries like raspberries or blueberries if you prefer!
51. - Add a dollop of whipped cream on top just before serving for an added touch of elegance.
53. ### Conclusion
54. This strawberry kiwi pie is not only delicious but also visually appealing, making it the perfect summer treat. It's easy to prepare and sure to impress your guests with its vibrant colors and refreshing flavors! Give this recipe a try today and enjoy the fruits of your labor!
56. **Keywords:** Strawberry Kiwi Pie Recipe, Quick Dessert, Easy Summer Treat, Refreshing Baked Good

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