## How to Make Citrus Spiced Mixed Olives: A Recipe Guide
If you're looking to add a zesty twist to your olive snack or appetizer platter, try making this citrus spiced mixed olives recipe at home! This flavorful mix of olives infused with the zest and oils from various citrus fruits not only enhances their flavor but also adds a delightful aroma. Follow these detailed steps to create a delicious and visually appealing dish that's perfect for any gathering or as a simple snack.
### Ingredients:
- 1 pound green olives (Kalamata or Greek style)
- Zest from 1 lemon, 1 orange, and 1 lime
- 2 cloves of garlic, minced
- 1/4 cup extra virgin olive oil
- 1 tablespoon honey (optional for sweeter variant)
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- Salt to taste
### Tools:
- Cutting board and knife
- Mixing bowl
- Small funnel or piping bag (for optional garnish)
### Instructions:
#### Step 1: Preparing the Ingredients
Start by washing the olives thoroughly under cold running water. Pat them dry with a clean kitchen towel.
#### Step 2: Infusing Citrus Zest
Using a microplane grater, zest the lemon, orange, and lime directly into a mixing bowl. Ensure you only use the yellow part of the zest to avoid bitterness. Combine these citrus zests in your bowl with the minced garlic for added depth.
#### Step 3: Mixing Spices and Olive Oil
In another small bowl or measuring cup, mix together the olive oil, honey (if using), oregano, cumin, and a pinch of salt until well combined. This spice blend will help infuse the olives with flavor.
#### Step 4: Marinating the Olives
Pour the prepared spice mixture over the olives in your mixing bowl. Toss gently to ensure each olive is evenly coated with the oil and spices. Allow them to marinate for at least one hour, or up to overnight for maximum flavor absorption.
#### Step 5: Garnishing and Serving
Once ready, you can serve these olives as a simple snack or add them to a charcuterie board. For an extra touch, use a small funnel or piping bag to drizzle the excess oil mixture over each olive before serving, creating a visually appealing garnish.
### Tips for Perfect Citrus Spiced Mixed Olives:
- **Freshness:** Use fresh citrus zest and olives for the best taste.
- **Marination Time:** The longer you let the olives marinate, the more flavorful they become. A minimum of one hour is recommended, but overnight yields better results.
- **Storage:** Store any leftover olives in an airtight container in the refrigerator for up to 7 days.
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By following these detailed steps, you can create a vibrant and flavorful citrus-spiced mixed olives that will delight both your taste buds and any guests at your next gathering!