chocolate chip blonde brownies baked goods

Author of this recipe: Cary Somma

Delicious Chocolate Chip Blonde Brownies | Recipe |烘焙心得 |可口巧克力坚果布朗尼

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Ingredients

• - Rich dark chocolate chips (for a decadent flavor)
• - All-purpose flour (to give the brownies their structure)
• - Unsalted butter (melts perfectly to enrich the texture)
• - Granulated sugar (provides sweetness; use organic for a natural touch)
• - Eggs (for binding and moisture; use free-range eggs for better quality)
• - Vanilla extract (adds depth of flavor, enhance with pure vanilla beans if desired)
• - Baking powder (helps in leavening, ensuring the brownies rise evenly)
• - Salt (a pinch to balance flavors, use kosher salt for better taste)
• - Almond flour or ground almonds (optional but adds a subtle nutty flavor; great for gluten-free options)
• Note: Ensure you have these ingredients on hand before starting your baking journey! Use high-quality ingredients for the best results.

Steps

1. ### Delicious Chocolate Chip Blonde Brownies Recipe
3. #### Introduction:
4. Indulge in the rich, creamy goodness of our chocolate chip blonde brownies! This recipe is perfect for any sweet tooth craving something decadent and delicious. With just a few simple ingredients, you can create these irresistibly moist, fudgy treats that will surely become a family favorite.
6. #### Ingredients (SEO-friendly):
7. - 2 cups all-purpose flour
8. - 1 cup unsalted butter, softened
9. - 3/4 cup granulated sugar
10. - 3/4 cup packed brown sugar
11. - 2 large eggs
12. - 2 teaspoons vanilla extract
13. - 1 teaspoon baking powder
14. - Pinch of salt
15. - 8 ounces semisweet chocolate chips (SEO: chocolate chips)
16. - Optional toppings: powdered sugar, mini marshmallows (SEO-friendly)
18. #### Equipment:
19. - Mixing bowls
20. - Electric mixer or whisk
21. - Measuring cups and spoons
22. - 9-inch square baking pan
23. - Parchment paper
25. #### Step-by-Step Guide:
27. 1. **Preheat the Oven**: Start by preheating your oven to 350°F (175°C). This ensures that your brownies are baked evenly.
29. 2. **Prepare the Pan**: Line a 9-inch square baking pan with parchment paper, leaving some overhang on two sides for easy removal of the brownies later. This step helps in preventing sticking and makes cleanup easier.
31. 3. **Cream Butter and Sugars**: In a large mixing bowl, use an electric mixer or whisk to cream together 1 cup of softened unsalted butter and both sugars (granulated and packed brown sugar) until light and fluffy. This mixture should be smooth and pale in color.
33. 4. **Add Eggs and Vanilla**: Gradually add the eggs one at a time, beating well after each addition. Mix in 2 teaspoons of vanilla extract to give your brownies an extra flavor boost.
35. 5. **Mix Dry Ingredients**: In a separate bowl, combine 2 cups of all-purpose flour, 2 teaspoons of baking powder, and a pinch of salt. Whisk these ingredients together until well combined. Slowly mix the dry ingredient mixture into the butter-sugar-egg-vanilla mixture, alternating with the addition of 8 ounces of semisweet chocolate chips (SEO: chocolate chips) to ensure they are evenly distributed.
37. 6. **Bake the Brownies**: Pour the batter into your prepared baking pan and smooth it out using a spatula or offset spatula for an even surface. Bake in the preheated oven for about 20-25 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs.
39. 7. **Cooling and Serving**: Once done, allow the brownies to cool in the pan on a wire rack for at least 15 minutes before lifting them off using the parchment paper overhang. Let them cool completely before slicing and serving. Serve warm or at room temperature.
41. #### Optional Toppings:
42. Enhance your blonde brownie experience with a sprinkle of powdered sugar (SEO: powdered sugar) or mini marshmallows on top, just before serving.
44. #### Tips for Success:
45. - **Use Room Temperature Ingredients**: This ensures everything mixes smoothly.
46. - **Don't Overmix the Batter**: This prevents tough and dry brownies. Mix until just combined after adding chocolate chips.
47. - **Baking Time Variation**: Adjust baking time based on your oven; ovens can vary significantly.
49. #### Conclusion:
50. These chocolate chip blonde brownies are a delightful treat that combines the richness of chocolate with the lightness of blonde cookies. Perfect for any occasion, they're sure to satisfy even the most discerning palates. Enjoy making and sharing this recipe!
52. By following these detailed steps, you'll be able to create mouthwatering, moist, and delicious chocolate chip blonde brownies every time!

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• chocolate chip blonde brownies baked goods