- Grated Romano cheese (optional, adds extra depth)
- Fresh parsley (for garnish, optional but enhances presentation)
Incorporate these ingredients to create a delicious chicken spaghetti casserole that is optimized for SEO with relevant keywords and descriptive points.
Steps
### Chicken Spaghetti Casserole Recipe: A Savory Comfort Food Main Dish
Chicken spaghetti casserole is a delicious, comforting meal that's perfect for family dinners or weeknight meals. Here’s how to make it in just a few simple steps.
- 1 can (10.75 oz or 305g) condensed cream of mushroom soup
- 1/2 cup milk
- 1 (8oz) package shredded mozzarella cheese
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
#### Equipment:
- Large pot for boiling spaghetti
- Skillet for cooking chicken and garlic
- Baking dish
### Step-by-Step Instructions:
1. **Prepare the Spaghetti:**
- Bring a large pot of salted water to a boil.
- Add 8 oz of spaghetti and cook according to package instructions until al dente.
- Drain the spaghetti, reserving about 1/2 cup of pasta cooking liquid.
2. **Cook the Chicken:**
- Heat 1/4 cup of butter in a skillet over medium heat.
- Add minced garlic and sauté for about 30 seconds until fragrant but not browned.
- Add chicken pieces, season with salt and pepper to taste, and cook until thoroughly cooked through, approximately 5-7 minutes.
3. **Make the Sauce:**
- In a separate pan, melt the remaining butter over medium heat.
- Stir in flour to create a roux; cook for about 1 minute.
- Gradually add milk while continuously stirring to prevent lumps from forming.
- Add cream of mushroom soup and bring the mixture to a simmer. Cook until thickened, about 5 minutes.
4. **Combine Ingredients:**
- Preheat your oven to 375°F (190°C).
- Transfer the cooked spaghetti into a large mixing bowl.
- Add the chicken pieces and pour over the sauce. Stir well to ensure all pasta is coated with the creamy mixture.
5. **Assemble the Casserole:**
- Pour the mixed ingredients into an 8x8 inch baking dish.
- Sprinkle shredded mozzarella cheese evenly on top of the pasta.
- Optional: Top with a sprinkle of chopped fresh parsley for added color and flavor.
6. **Bake the Casserole:**
- Cover the dish loosely with aluminum foil to prevent excessive browning during baking.
- Bake in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly.
- Remove the foil and bake an additional 10 minutes, until the top is golden brown.
7. **Serve:**
- Allow the casserole to rest for a few minutes before serving.
- Enjoy your delicious chicken spaghetti casserole as a main dish or serve with a side salad.
### SEO Tips:
- Use relevant keywords such as "chicken spaghetti casserole recipe," "cream of mushroom soup," and "mozzarella cheese" throughout the text.
- Include helpful phrases like "al dente," "thoroughly cooked through," and "melted and bubbly" to guide readers accurately.
- Encourage engagement by adding questions at the end, such as: "Have you tried this chicken spaghetti casserole recipe? Share your experience in the comments below!"
Enjoy creating this comforting dish for a memorable meal!