chicken souvlaki with tzatziki sauce

Author of this recipe: Machelle Clemmey

Advertisement

Grilled chicken souvlaki skewers served with refreshing tzatziki sauce. Perfect Greek-inspired meal! #chickensouvlaki #tzatzikisauce #greekfood

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. ### Detailed Recipe: Chicken Souvlaki with Tzatziki Sauce
  2. Chicken souvlaki is a popular Greek dish that's perfect for gatherings or as a quick meal. Combining juicy chicken skewers with a refreshing tzatziki sauce makes it both delicious and satisfying. Follow these steps to create an authentic and impressive version of this Greek delicacy.
  3. #### Ingredients:
  4. - 1 lb boneless, skinless chicken breasts
  5. - Salt and pepper (to taste)
  6. - 2 tbsp olive oil
  7. - 8 wooden skewers
  8. - Tzatziki Sauce Ingredients:
  9. - 3 large cucumbers
  10. - 1 cup plain yogurt
  11. - 1/4 cup finely chopped dill
  12. - 2 cloves garlic, minced
  13. - Juice of 1 lemon
  14. - Salt (to taste)
  15. - Freshly ground black pepper
  16. #### Equipment:
  17. - Skewers for threading the chicken
  18. - Mixing bowl
  19. - Knife and cutting board
  20. - Saucepan or pot
  21. ### Step-by-Step Instructions:
  22. #### Preparing Chicken:
  23. 1. **Cut the Chicken**: Take the chicken breasts, and cut them into small, bite-sized pieces.
  24. 2. **Marinate the Chicken** (Optional): If you want your chicken to be extra flavorful, mix 1 tablespoon of olive oil with salt and pepper, then marinate the chicken for at least an hour in the refrigerator.
  25. #### Preparing Skewers:
  26. 3. **Thread the Chicken**: Thread the chicken pieces onto the skewers, alternating with small chunks of onion or peppers (optional) to add a bit more flavor.
  27. 4. **Preheat Your Grill or Broiler**: Set your grill to high heat or preheat your broiler.
  28. #### Grilling/Grilling the Chicken:
  29. 5. **Cook the Skewers**: Place the skewers on the grill or under the broiler. Cook for 3-5 minutes per side, or until the chicken is thoroughly cooked and no longer pink.
  30. 6. **Rest the Chicken** (Optional): Let the chicken rest for a few minutes to allow the juices to redistribute.
  31. #### Making Tzatziki Sauce:
  32. 7. **Prepare Ingredients**: Peel the cucumbers and slice them thinly. Place in a colander, sprinkle with salt, and let sit for 10-20 minutes to release excess water.
  33. 8. **Drain and Mix**: Squeeze out any remaining liquid from the cucumbers. In a mixing bowl, combine cucumber slices, yogurt, dill, garlic, lemon juice, salt, and black pepper. Stir until well combined.
  34. #### Serving:
  35. 9. **Serve**: Place the chicken souvlaki on serving plates or skewers. Drizzle with tzatziki sauce and garnish with fresh herbs if desired.
  36. 10. **Enjoy**: Serve immediately while still warm and enjoy the perfect balance of flavors!
  37. ### SEO Tips for Recipe Optimization:
  38. - Use relevant keywords like "chicken souvlaki," "Greek cuisine," "tzatziki sauce."
  39. - Include recipe steps in a numbered or bulleted list format for easy readability.
  40. - Add meta descriptions with key phrases: "Easy Greek Chicken Souvlaki Recipe."
  41. - Utilize alt text for any images you include, describing the dish and its components.
  42. By following these detailed steps, you can create a delicious and authentic chicken souvlaki that's sure to impress your guests. Enjoy your meal!

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten