No-bake recipes are perfect when you need a quick dessert or snack. These cherry no bake rum balls cookies are easy to make and bursting with flavor! Perfect for holiday gatherings or as a special treat any time of the year.
---
#### Ingredients
- 1 cup graham cracker crumbs (about 35 sheets)
- 1/2 cup light corn syrup
- 1/4 cup unsalted butter, melted
- 2 tablespoons dark rum
- 1 teaspoon vanilla extract
- 1/2 cup sweet cherries, pitted and halved
- Assorted candies for rolling (such as mini chocolate chips, M&Ms, or chopped nuts)
#### Instructions
##### Step 1: Prepare the Base
1. In a medium-sized bowl, combine the graham cracker crumbs with light corn syrup.
2. Add in melted butter and mix until well combined.
##### Step 2: Add Flavoring Ingredients
3. Stir in dark rum and vanilla extract to infuse your mixture with rich flavors.
4. Gently fold in halved cherries.
##### Step 3: Form the Balls
5. Chill the mixture for about 10 minutes or until it firms up slightly.
6. Once chilled, use a teaspoon or small cookie scoop to form balls of dough.
7. Roll each ball in your chosen candies (mini chocolate chips, M&Ms, etc.) to coat evenly.
##### Step 4: Set and Serve
8. Place the rum balls on a baking sheet lined with parchment paper.
9. Allow them to set at room temperature for about 30 minutes before serving or storing.
---
#### Tips and Tricks
- **Chilling Time:** Allowing the mixture to chill helps it hold its shape better, making rolling easier.
- **Customization:** Feel free to substitute cherries with other fruits like raspberries or blueberries if you prefer. You can also add a pinch of cinnamon for an extra layer of flavor.
- **Storage:** Store these cookies in an airtight container at room temperature for up to 5 days.
#### SEO Keywords
- Cherry No Bake Rum Balls Cookies Recipe
- Easy No Bake Desserts
- Holiday Cookie Recipes
- Rich and Flavorful Treats
---
Enjoy making these delicious cherry no bake rum balls cookies, perfect for any occasion!