- Noodles, cooked according to package instructions (base component)
- Milk (for creamy texture)
- Cream of chicken soup (adds richness and flavor)
- Celery, chopped (vegetable for flavor)
- Onions, finely sliced (onion adds depth of taste)
- Carrots, grated (carrot brings a touch of sweetness)
- Chicken broth (liquid base to enhance flavors)
- Salt and pepper (basic seasonings for taste)
- Thyme or sage, dried or fresh (herbs for aromatic flavor)
- Optional: Grated cheese (for extra cheesiness if desired)
Use these ingredients to create a delicious Chef John's turkey noodle casserole. Perfect for holiday gatherings or comforting meals! #turkeynoodlecasserole #ChefJohnsRecipes #HolidayDinners #ComfortFood
Steps
### How to Make Chef John’s Turkey Noodle Casserole: A Step-by-Step Guide
#### Ingredients:
- 1 (24oz) can chicken broth
- 1/2 cup milk
- 1 lb ground turkey
- 3 tablespoons olive oil
- 1 medium onion, chopped
- 1 carrot, peeled and grated
- 1 celery stalk, finely diced
- 3 cloves garlic, minced
- 4 cups shredded cooked turkey
- 8 ounces egg noodles
- 2/3 cup sour cream
- 1 cup shredded cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
#### Instructions:
**Preparation Time:** 30 minutes
**Cooking Time:** 35 minutes
**Total Time:** 65 minutes
---
### Step 1: Prepare the Broth and Milk Mixture
Begin by preparing your base mixture. In a medium-sized pot, combine the chicken broth and milk over low heat until warm but not boiling.
#### SEO-Friendly Keywords:
- Chicken broth
- Milk
### Step 2: Cook Ground Turkey
Heat a large skillet over medium-high heat with olive oil. Add ground turkey to the skillet and cook until fully browned (about 8 minutes).
#### SEO-Friendly Tips:
- Use high-quality ground turkey for best flavor.
- Cook thoroughly to ensure safety.
---
### Step 3: Sauté Vegetables
Add chopped onion, grated carrot, diced celery, and minced garlic to the skillet with the turkey. Cook for another 5 minutes until vegetables are soft and fragrant.
#### SEO-Friendly Ingredients:
- Onion
- Carrot
- Celery
- Garlic
---
### Step 4: Combine Turkey Mixture
Add shredded cooked turkey to the vegetable mixture in the skillet. Stir well to combine, ensuring all ingredients are evenly distributed.
#### SEO-Friendly Tips:
- Use leftover or pre-cooked turkey for convenience.
- Ensure it’s fully combined with vegetables.
---
### Step 5: Boil Noodles
While preparing the turkey mixture, bring a large pot of salted water to a boil. Add egg noodles and cook until al dente (about 9 minutes). Drain the noodles in a colander and set aside.
#### SEO-Friendly Keywords:
- Egg noodles
- Salted water
---
### Step 6: Mix Noodles with Turkey Mixture
In a large mixing bowl, combine the cooked turkey mixture with drained egg noodles. Stir until well mixed. Add sour cream, cheddar cheese, salt, pepper, and thyme to the bowl. Mix thoroughly.
#### SEO-Friendly Ingredients:
- Sour cream
- Cheddar cheese
---
### Step 7: Bake in Casserole Dish
Transfer the turkey noodle mixture into a greased baking dish (9x13 inches). Smooth out the surface evenly. Pour the warm broth and milk mixture over the top, ensuring it’s well distributed.
#### SEO-Friendly Tips:
- Grease your dish to prevent sticking.
- Evenly distribute the broth for better flavor throughout the casserole.
---
### Step 8: Bake
Bake the casserole in a preheated oven at 350°F (175°C) for approximately 25 minutes or until hot and bubbly. Let it rest for 5-10 minutes before serving to allow flavors to meld together.
#### SEO-Friendly Keywords:
- Preheat
- Baking temperature
---
### Conclusion:
Enjoy your delicious Chef John’s Turkey Noodle Casserole, a comforting dish perfect for any meal or special occasion. This recipe combines the rich flavors of turkey with creamy noodles and tangy sour cream, making it a crowd-pleaser.
#### SEO-Friendly Tips:
- For a healthier version, substitute whole wheat noodles.
- Experiment with different cheeses to find your favorite.
By following these detailed steps, you can create a delicious casserole that’s sure to become a family favorite. Happy cooking!