cheesy tater tot breakfast casserole

Author of this recipe: Ardelle Kleinberger

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Cheesy Tater Tot Breakfast Casserole | Easy, Hearty, Melt-in-your-mouth Recipe | Perfect Morning Treat #BreakfastCasserole #TaterTotLove

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Ingredients

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Steps

  1. ### Cheesy Tater Tot Breakfast Casserole Recipe
  2. #### Introduction
  3. Are you looking for a hearty and delicious way to start your morning? A cheesy tater tot breakfast casserole is perfect! This recipe combines crispy tater tots with eggs, cheese, and other flavorful ingredients, making it the ultimate comfort food. Follow these detailed steps to create a savory and satisfying dish that’s sure to be a hit at any breakfast table.
  4. #### Ingredients
  5. - 1 lb tater tots
  6. - 6 large eggs
  7. - 1 cup shredded cheddar cheese (or mix in some pepper jack for extra flavor)
  8. - 1/2 cup milk
  9. - 1 cup frozen chopped hash browns or shredded potatoes
  10. - 1/4 cup diced bell peppers
  11. - 1/4 cup diced onions
  12. - 1 tbsp garlic powder
  13. - Salt and pepper to taste
  14. - Optional: bacon, sausage crumbles, or other savory ingredients
  15. #### Equipment Needed
  16. - Baking dish (9x13 inches)
  17. - Mixing bowl
  18. - Spatula
  19. - Oven-safe mitts
  20. #### Instructions
  21. ##### Step 1: Preheat the Oven
  22. Set your oven to preheat at 375°F (190°C). This ensures that everything is hot and ready as you layer it in the casserole dish.
  23. ##### Step 2: Prepare Tater Tots
  24. Place tater tots on a baking sheet lined with parchment paper. Bake in the preheated oven for about 15-20 minutes, or until they are crispy and golden brown. Remove from the oven and let them cool slightly.
  25. ##### Step 3: Cook Vegetables
  26. In a large skillet over medium heat, cook diced bell peppers and onions until they become tender but still have some crunch. Add garlic powder during the last minute of cooking for extra flavor.
  27. ##### Step 4: Mix Eggs and Cheese
  28. In a mixing bowl, beat the eggs with milk to create a custard base. Stir in shredded cheese, salt, and pepper until well combined.
  29. ##### Step 5: Layer Ingredients
  30. Grease your baking dish lightly with butter or non-stick spray. Start by layering half of the tater tots at the bottom. Next, add cooked vegetables over the tater tots. Then pour the egg mixture evenly on top. Finally, sprinkle any optional ingredients like bacon crumbles or sausage.
  31. ##### Step 6: Bake
  32. Cover the casserole with aluminum foil and bake in the preheated oven for about 25-30 minutes. Remove the foil and continue baking for another 10-15 minutes until the top is golden brown and bubbly.
  33. ##### Step 7: Serve
  34. Allow the casserole to rest for a few minutes before serving. This allows the flavors to meld together, making every bite even more delicious.
  35. #### Tips for Success
  36. - Use fresh tater tots for the best texture.
  37. - Ensure all ingredients are at room temperature before combining them.
  38. - Don’t overmix when creating your egg mixture; this helps keep it smooth and creamy.
  39. By following these detailed steps and using SEO-friendly formatting, you can create a fantastic cheesy tater tot breakfast casserole that will delight your family or guests. Enjoy your delicious meal!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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