cheap chicken noodle casserole

Author of this recipe: Hilda Jenista

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Cheap Chicken Noodle Casserole | Budget-friendly, flavorful recipe. Perfect for weeknights! #cheapmeals #casserole #chickenbudget

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Ingredients

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Steps

  1. ### How to Make a Cheap Chicken Noodle Casserole: Step-by-Step Guide
  2. Chicken noodle casserole is a comforting, hearty dish that's perfect for chilly evenings or quick weeknight meals. Here’s how you can make it without breaking the bank.
  3. #### Ingredients:
  4. - 1 lb chicken breast, cut into bite-sized pieces
  5. - 2 cups frozen mixed vegetables (peas, carrots, corn)
  6. - 8 oz egg noodles
  7. - 2 tbsp olive oil
  8. - 1 small onion, diced
  9. - 3 cloves garlic, minced
  10. - 2 cups low-sodium chicken broth
  11. - 1 cup milk or half-and-half
  12. - 1/4 cup all-purpose flour
  13. - 1 tsp dried thyme
  14. - Salt and pepper to taste
  15. - Mozzarella cheese, shredded
  16. #### Equipment:
  17. - Large pot for boiling noodles
  18. - Skillet or large pan for cooking vegetables and chicken
  19. - Baking dish
  20. #### Instructions:
  21. ##### Step 1: Cook the Noodles
  22. 1. Bring a large pot of salted water to a boil.
  23. 2. Add egg noodles and cook until al dente, about 8-10 minutes.
  24. 3. Drain and set aside.
  25. ##### Step 2: Prepare the Chicken and Vegetables
  26. 1. Preheat your oven to 350°F (175°C).
  27. 2. In a large skillet or pan, heat olive oil over medium heat.
  28. 3. Add diced onion and minced garlic; sauté for about 2-3 minutes until softened.
  29. 4. Add chicken pieces and cook until no longer pink, about 8-10 minutes.
  30. ##### Step 3: Mix the Sauce
  31. 1. In a small bowl, mix together flour, thyme, salt, and pepper.
  32. 2. Gradually stir in milk or half-and-half to form a smooth sauce.
  33. ##### Step 4: Combine Ingredients
  34. 1. Add cooked chicken and vegetables to the skillet with the onions and garlic.
  35. 2. Pour the flour mixture over the ingredients and stir well to combine.
  36. 3. Add drained egg noodles and stir until everything is well-coated.
  37. ##### Step 5: Bake the Casserole
  38. 1. Transfer the mixture to a greased baking dish.
  39. 2. Sprinkle shredded mozzarella cheese evenly on top.
  40. 3. Bake for about 20-25 minutes or until the casserole is bubbly and the cheese is golden brown.
  41. #### Tips:
  42. - Use boneless, skinless chicken breasts for easier slicing into bite-sized pieces.
  43. - Substitute regular milk with half-and-half for a richer flavor.
  44. - Add more vegetables like green beans or bell peppers if you have them on hand.
  45. - Leftovers can be stored in an airtight container in the fridge for up to 4 days.
  46. #### SEO Optimization:
  47. To optimize this recipe for search engines, use relevant keywords such as "cheap chicken noodle casserole," "budget-friendly dinner ideas," and "easy weeknight recipes." Include these terms naturally throughout the text. Additionally, adding meta descriptions with targeted keywords can improve your page's visibility on search results.
  48. By following these steps, you'll create a delicious, comforting chicken noodle casserole that's both economical and satisfying!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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