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Steps
### How to Make Caramel Sticky Buns: A Step-by-Step Guide
Caramel sticky buns are a delightful treat that combines the sweetness of caramel with the softness of baked dough. Perfect for special occasions or as a comforting snack, these buns offer a unique blend of flavors and textures. Follow this detailed recipe to create your own delicious caramel sticky buns.
- In a stand mixer fitted with the dough hook, combine 2 cups of flour, yeast, and salt in one bowl.
- In another bowl, mix together warm milk, melted butter, and sugar until combined.
- Add the wet ingredients to the dry ingredients and beat for about 5 minutes on low speed until the mixture comes together into a ball.
- Knead the dough briefly by hand or continue mixing in the stand mixer. The dough should be smooth and elastic.
2. **Rest the Dough:**
- Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until doubled in size.
3. **Preheat the Oven:**
- Preheat your oven to 350°F (175°C) while the dough is rising.
4. **Shape and Roll the Dough:**
- Punch down the risen dough gently and roll it out into a large rectangle, about 1/2 inch thick.
- Brush the surface evenly with some melted butter and sprinkle with sugar.
5. **Add Caramel Sauce:**
- Pour caramel sauce over the rolled-out dough and spread it evenly using a spatula or your hands. Make sure to cover all areas of the dough.
6. **Cut into Buns:**
- Using a sharp knife, cut the dough into 12-15 equal-sized rectangles.
- Carefully transfer each rectangle onto a baking sheet lined with parchment paper.
7. **Bake the Buns:**
- Bake in the preheated oven for about 20-25 minutes or until golden brown and risen.
8. **Cool and Serve:**
- Remove from the oven and let them cool on a wire rack for a few minutes before serving.
#### Tips:
- Use high-quality caramel sauce to ensure the best flavor.
- For an extra special touch, sprinkle chopped nuts (like pecans or walnuts) over the dough before adding the caramel.
- Serve these buns warm with a drizzle of additional caramel sauce or whipped cream for a decadent finish.
By following these detailed steps, you can create homemade caramel sticky buns that are sure to impress your family and friends. Enjoy this sweet treat as part of your baking repertoire!