callys chicken tamale pie beans and grains

Author of this recipe: Leanora Woodridge

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Cally's Chicken Tamale Pie: Flaky crust, savory chicken, beans, & grains. Perfect comfort food! #ChickenTamalePie #BeansAndGrains

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Ingredients

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Steps

  1. ### Cally's Chicken Tamale Pie Beans & Grains: A Delicious and Comfortable Meal
  2. Cally’s Chicken Tamale Pie Beans and Grains is a hearty and flavorful dish that combines traditional tamale filling with beans and grains. This recipe not only satisfies your taste buds but also provides a balanced meal packed with nutrients. Perfect for family dinners or potlucks, this casserole is sure to become a favorite. Follow the steps below for a delicious and comforting meal.
  3. #### Ingredients:
  4. - 1 lb boneless chicken thighs, cut into small cubes
  5. - 1 large onion, diced
  6. - 2 cloves garlic, minced
  7. - 1 green bell pepper, chopped
  8. - 2 cups corn kernels (fresh or canned)
  9. - 1 can (15 oz) black beans, drained and rinsed
  10. - 1 cup brown rice, cooked
  11. - 1 cup frozen corn, thawed
  12. - 1/4 cup cilantro, chopped
  13. - 2 tbsp olive oil
  14. - Salt and pepper to taste
  15. - 1 tsp cumin
  16. - 1 tsp chili powder
  17. - 1/2 tsp paprika
  18. - Optional: cheese or sour cream for topping
  19. #### Preparation Steps:
  20. **Step 1: Cook the Chicken**
  21. 1. Heat a large skillet over medium heat.
  22. 2. Add olive oil and chicken cubes, sautéing until they are browned on all sides (about 5-7 minutes).
  23. 3. Remove the chicken from the pan and set aside.
  24. **Step 2: Prepare the Vegetables**
  25. 1. In the same skillet, add diced onions, minced garlic, and chopped green bell pepper.
  26. 2. Cook for about 5 minutes until the vegetables are soft and fragrant.
  27. 3. Stir in corn kernels, black beans, and cooked rice.
  28. 4. Mix well to combine all ingredients.
  29. **Step 3: Add Seasonings**
  30. 1. Return the chicken to the skillet.
  31. 2. Sprinkle cumin, chili powder, and paprika over the mixture.
  32. 3. Cook for another 3-5 minutes until the flavors meld together.
  33. 4. Stir in chopped cilantro, salt, and pepper to taste.
  34. **Step 4: Assemble the Casserole**
  35. 1. Preheat your oven to 375°F (190°C).
  36. 2. Transfer the mixture into a baking dish.
  37. 3. If desired, top with cheese or sour cream for extra flavor.
  38. 4. Bake in the preheated oven for 25-30 minutes until hot and bubbly.
  39. **Step 5: Serve**
  40. 1. Remove from the oven and let it sit for a few minutes before serving.
  41. 2. Garnish with fresh cilantro if desired.
  42. ### Tips and Variations:
  43. - **Nutritional Boost:** Add finely chopped carrots or zucchini for additional vitamins and fiber.
  44. - **Flavor Enhancement:** Use chicken broth instead of water when cooking rice to enhance the flavor.
  45. - **Cheese Option:** For a richer taste, sprinkle shredded cheddar cheese on top before baking.
  46. ### SEO-Friendly Keywords:
  47. - Cally's Chicken Tamale Pie
  48. - Beans & Grains Casserole
  49. - Comfort Food Recipes
  50. - Hearty Family Dinners
  51. - Traditional Mexican Cuisine
  52. Enjoy the rich flavors of this delicious casserole and make it a regular part of your meal rotation!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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