cajun baked turkey breast and dressing stuffing

Author of this recipe: Vance Merrow

Cajun Baked Turkey Breast & Stuffing | Flavors of Louisiana | Easy Recipe | Thanksgiving Dinner | Alcance Culinary

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Ingredients

• - **Cajun Baked Turkey Breast**
• - Organic free-range turkey breast, cut into even slices (10 oz per serving)
• - Cajun seasoning mix (equal parts paprika, cayenne pepper, garlic powder, onion powder, dried thyme, and dried oregano)
• - Olive oil
• - Freshly ground black pepper
• - Salt to taste
• - Lemon or lime juice
• - **Dressing Stuffing**
• - Cornbread mix (for a traditional texture)
• - Dried bread cubes (alternative for those not using cornbread mix)
• - Celery, chopped
• - Onion, finely diced
• - Chicken broth (enough to moisten the stuffing)
• - Dried cayenne pepper
• - Garlic powder
• - Thyme leaves
• - Salt and black pepper
• - **SEO Keywords**
• - Cajun baked turkey breast recipe
• - Organic free-range ingredients
• - Cornbread dressing stuffin'
• - Traditional Thanksgiving recipes
• - Dried spices for stuffing

Steps

1. ### How to Make a Flavorful Cajun Baked Turkey Breast and Dressing Stuffing
3. #### Ingredients:
4. - 1 (4-pound) boneless, skin-on turkey breast
5. - 2 cups of bread cubes (day-old or frozen)
6. - 3 cloves garlic, minced
7. - 1/4 cup chopped fresh parsley
8. - 1/4 cup chopped fresh thyme
9. - 1 small onion, diced
10. - 1/2 teaspoon cayenne pepper
11. - 1 tablespoon salt
12. - 1 teaspoon black pepper
13. - 2 tablespoons olive oil
15. #### Equipment:
16. - Baking sheet
17. - Aluminum foil
18. - Mixing bowl
19. - Measuring cups and spoons
20. - Parchment paper (optional)
22. ### Step-by-Step Guide:
24. #### Preparing the Turkey Breast:
25. 1. **Preheat Oven:** Set your oven to 375°F (190°C).
26. 2. **Prepare Ingredients:** Mince the garlic, chop parsley and thyme, dice the onion.
27. 3. **Mix Seasonings:** In a small bowl, mix together cayenne pepper, salt, and black pepper.
29. #### Stuffing the Turkey:
30. 4. **Stuff the Breast:** Place the turkey breast on a cutting board. Using your fingers or a spoon, gently make several cuts along the length of the breast to create pockets for stuffing.
31. 5. **Add Herbs and Seasonings:** Mix the minced garlic, chopped parsley, thyme, diced onion, and the seasoning mixture in a bowl.
32. 6. **Stuff Thoroughly:** Distribute this mixture evenly into the pockets you created on the turkey breast.
34. #### Baking:
35. 7. **Prepare Turkey for Baking:**
36. - Place the stuffed turkey breast on a baking sheet lined with parchment paper (optional).
37. - Tent the turkey loosely with aluminum foil.
38. 8. **Bake for 1 Hour:** Bake in the preheated oven for about an hour, or until the internal temperature reaches 165°F (74°C) as measured by a meat thermometer.
40. #### Preparing the Stuffing:
41. 9. **Prepare Dressing Mix:** In a large mixing bowl, combine bread cubes with olive oil and any remaining seasoning mix.
42. 10. **Stuffing Preparation:** Place this stuffing in a greased baking dish or fill your turkey cavity if you prefer to stuff it inside.
44. #### Baking the Stuffing:
45. 11. **Bake Stuffing Separately:**
46. - Bake stuffing at 375°F (190°C) for about 25-30 minutes, or until golden and cooked through.
47. - Ensure the internal temperature reaches 165°F (74°C).
49. #### Serving:
50. 12. **Serving Suggestions:** Once both turkey and stuffing are done, remove them from the oven. Allow the stuffed breast to rest for about 10-15 minutes before carving.
52. ### SEO Tips & Keywords:
53. - "Cajun baked turkey breast"
54. - "Turkey stuffing recipe"
55. - "Flavorful Thanksgiving dish"
56. - "Seasoning mix for turkey"
57. - "Baking techniques for stuffed turkey"
59. By following these detailed steps, you can prepare a delicious and aromatic Cajun-styled turkey breast with a flavorful stuffing. Perfect for holiday meals or special occasions!

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