- Fresh parsley: for garnishing the soup (keywords: fresh parsley, garnish)
Use these ingredients to create a delicious and nutritious cabbage soup with white beans and noodles, perfect for cold weather. Including keywords like "cabbage," "white beans," "noodles," "pearl barley," and "soup" can help in optimizing your recipe for search engines, making it more discoverable online.
Steps
## How to Make Delicious Cabbage Soup with White Beans and Noodles
### Introduction:
Cabbage soup is a classic comfort food that's perfect for chilly weather. Adding white beans and noodles not only enhances its nutritional value but also brings in a delightful texture. This recipe is both easy and delicious, making it ideal for busy weeknights or cozy weekend dinners.
### Ingredients:
- 1 large head of cabbage (about 3 pounds)
- 2 tablespoons olive oil
- 1 large onion, chopped
- 4 cloves garlic, minced
- 2 medium carrots, peeled and chopped
- 2 stalks celery, chopped
- 8 cups chicken or vegetable broth
- 1 can (15 ounces) white beans, drained and rinsed
- 1 small head of green cabbage, shredded
- 4 cups water
- Salt and pepper to taste
- 1/4 cup fresh parsley, chopped
- 2 tablespoons vinegar
- 1 teaspoon sugar
- 8 oz pasta (noodles or small pasta shapes like ditalini)
### Step-by-Step Instructions:
#### **Preparation:**
1. **Prepare the Ingredients:** Start by washing and preparing all your vegetables. Chop the cabbage, onion, garlic, carrots, and celery into bite-sized pieces.
2. **Cook the Vegetables:** Heat the olive oil in a large pot over medium heat. Add the chopped onions, garlic, carrots, and celery. Sauté for about 5 minutes until the vegetables are soft.
#### **Add Broth:**
3. **Add Broth and Beans:** Pour in the chicken or vegetable broth along with the white beans (drained and rinsed). Bring the mixture to a boil.
4. **Simmer the Soup:** Reduce heat to low, cover, and let simmer for about 15-20 minutes.
#### **Incorporate Additional Vegetables:**
5. **Add Cabbage and Water:** Add the shredded green cabbage and water to the pot. Stir well, then bring back to a gentle boil.
6. **Simmer Further:** Reduce heat to low and let simmer for another 10-15 minutes until the vegetables are tender.
#### **Seasoning:**
7. **Add Salt, Pepper, and Herbs:** Season with salt, pepper, and chopped parsley. Mix well to distribute the herbs evenly.
8. **Adjust Taste:** If needed, add a splash of vinegar and sugar for additional flavor. Taste and adjust seasoning as necessary.
#### **Cook Pasta:**
9. **Prepare Noodles:** While the soup is simmering, cook your pasta according to package instructions until al dente. Drain well.
10. **Combine Ingredients:** Once the pasta is cooked, add it to the cabbage soup and stir gently to combine.
### Serving Suggestions:
- Serve hot with a side of crusty bread for dipping.
- Garnish each bowl with additional parsley or grated cheese if desired.
- Enjoy this hearty soup as a main course on its own or serve it alongside a simple salad or garlic bread.
### Tips for SEO-Friendly Content:
- Use relevant keywords like "cabbage soup," "white beans," and "noodles" in your title, headings, and throughout the text.
- Include descriptive sentences about each step to make your recipe easy to follow.
- Add images of the ingredients and final dish to enhance visual appeal.
By following these detailed steps, you can create a delicious and comforting cabbage soup with white beans and noodles that is both nutritious and satisfying. Enjoy this cozy meal on a chilly evening!