bourbon little smokies

Author of this recipe: Donny Ringuette

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Smoky Bourbon Glaze Recipe | BBQ Sauce | Sweet & Spicy Flavor | Perfect for Ribs | Quick & Easy | BBQ Sauce Recipes

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Ingredients

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Steps

  1. **How to Make a Bourbon Little Smokies Cocktail - A Step-by-Step Guide**
  2. Looking for a delicious way to enjoy your favorite spirit? Try making a Bourbon Little Smokies cocktail at home! This classic recipe is both elegant and easy to prepare. Follow these detailed steps to create the perfect Bourbon Little Smokies, complete with essential tips and SEO-friendly formatting.
  3. ### Ingredients:
  4. - 2 oz (60 ml) Kentucky Straight Bourbon Whiskey
  5. - 1 oz (30 ml) Apple Cider
  6. - 1/2 oz (15 ml) Simple Syrup
  7. - Fresh Lemon Juice (about 1 tsp or to taste)
  8. - Ice cubes
  9. - Optional Garnish: Orange peel, apple slice
  10. ### Equipment:
  11. - Cocktail shaker
  12. - Jigger or measuring cups
  13. - Strainer
  14. - Glass for serving (preferably a rocks glass with ice)
  15. ### Step-by-Step Instructions:
  16. #### 1. Prepare Your Ingredients
  17. Begin by ensuring all your ingredients are ready and measured out. Having them prepped will make the process smoother.
  18. #### 2. Add Bourbon to the Shaker
  19. Measure 2 ounces of Kentucky Straight Bourbon Whiskey using a jigger or measuring cup, and pour it into your cocktail shaker.
  20. #### 3. Add Apple Cider
  21. Next, add 1 ounce (30 ml) of apple cider. This step is crucial for adding that sweet, fruity flavor that complements the bourbon beautifully.
  22. #### 4. Mix in Simple Syrup
  23. For a bit of sweetness and complexity, stir in 1/2 ounce (15 ml) of simple syrup. Adjust to taste if you prefer it sweeter or less so.
  24. #### 5. Add Lemon Juice
  25. Add a small amount of lemon juice, about 1 teaspoon or to your liking. This will give the cocktail a fresh, citrusy twist that pairs well with apple cider and bourbon.
  26. #### 6. Fill with Ice
  27. Fill the shaker with ice cubes. Make sure you have enough ice so that it can adequately chill the mixture during shaking.
  28. #### 7. Shake Thoroughly
  29. Close the shaker tightly and shake vigorously for about 10-20 seconds to combine all ingredients and chill them properly.
  30. #### 8. Strain into a Glass
  31. Strain the cocktail into an ice-filled rocks glass. This helps keep your drink cold and ensures there are no ice shards in the final product.
  32. #### 9. Garnish (Optional)
  33. To add that extra touch of elegance, garnish with an orange peel or apple slice. Simply use a twist tool to release essential oils from the citrus for added flavor and aroma.
  34. ### Tips for Perfect Bourbon Little Smokies:
  35. - Use fresh lemon juice if possible; it will enhance the overall flavor.
  36. - For best results, chill your ingredients before mixing to ensure the perfect balance of flavors.
  37. - Consider varying the strength of the apple cider or bourbon to suit your taste preferences.
  38. ### SEO Optimization and Keywords:
  39. This recipe includes relevant keywords such as "Bourbon Little Smokies," "Kentucky Straight Bourbon Whiskey," "apple cider," and "simple syrup." By using these terms, it improves visibility in search engine results for cocktail enthusiasts. Additionally, the structured format with headers makes the content easily digestible for readers looking to quickly understand the recipe or specific steps.
  40. Enjoy your homemade Bourbon Little Smokies, perfect for any special occasion or just a relaxing evening at home!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

No allergy information available.

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