blueberry sticky buns

Author of this recipe: Elliot Saiki

Advertisement

Blueberry Sticky Buns Recipe: Soft, sweet buns with bursts of blueberries and a gooey caramel glaze! #blueberrystickybuns #dessert #breakfast #baking #recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. ### Blueberry Sticky Buns Recipe: A Sweet and Juicy Delight
  2. Are you craving something sweet that combines the softness of a doughy bun with the tanginess of blueberries? Look no further! These Blueberry Sticky Buns are the perfect treat for any occasion, whether it's a cozy weekend brunch or a special family gathering. Follow these detailed steps to make your own delicious batch.
  3. #### Ingredients
  4. - 1 cup warm milk
  5. - 2 teaspoons active dry yeast
  6. - ½ cup granulated sugar
  7. - 3 large eggs (beaten)
  8. - ¼ cup unsalted butter, melted and cooled slightly
  9. - 1 teaspoon vanilla extract
  10. - 4 cups all-purpose flour, plus extra for dusting
  11. - ⅓ cup brown sugar
  12. - 2 teaspoons ground cinnamon
  13. - ½ cup softened unsalted butter, cut into small pieces
  14. - 1 cup fresh or frozen blueberries (defrosted if using frozen)
  15. - Powdered sugar and additional fresh blueberries, for serving
  16. #### Equipment Needed
  17. - Mixing bowls
  18. - Rolling pin
  19. - Baking sheet lined with parchment paper
  20. - Pastry brush
  21. - Measuring cups and spoons
  22. #### Step-by-Step Guide
  23. 1. **Prepare the Yeast Mixture:**
  24. - In a large mixing bowl, combine warm milk, yeast, and 2 tablespoons of sugar.
  25. - Stir gently until the yeast dissolves completely.
  26. - Let it sit for about 5 minutes or until foamy.
  27. 2. **Mix the Dough:**
  28. - Add beaten eggs, melted butter, and vanilla extract to the yeast mixture.
  29. - Gradually stir in 3 cups of all-purpose flour and mix well.
  30. - Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
  31. 3. **Roll Out the Dough:**
  32. - Dust your workspace with extra flour and roll out the dough to a thickness of about 1/4 inch.
  33. - Cut the rolled-out dough into 8-10 rectangles, depending on your desired size for each bun.
  34. 4. **Prepare the Filling:**
  35. - In a small bowl, mix together brown sugar and cinnamon.
  36. - Brush one side of each rectangle with softened butter.
  37. 5. **Assemble the Buns:**
  38. - Place a spoonful of blueberries onto the unbuttered side of each rectangle.
  39. - Sprinkle a little bit of the brown sugar-cinnamon mixture over the berries for added flavor.
  40. - Fold the unbuttered sides over the filling to enclose, sealing tightly.
  41. 6. **Bake the Buns:**
  42. - Place the assembled buns on the prepared baking sheet, leaving some space between each.
  43. - Cover with a clean kitchen towel and let them rise in a warm place for about 20-30 minutes or until they have doubled in size.
  44. 7. **Final Baking:**
  45. - Preheat your oven to 350°F (180°C).
  46. - Bake the buns for approximately 20-25 minutes, or until golden brown.
  47. - Remove from the oven and let them cool on a wire rack for about 5 minutes.
  48. 8. **Glaze and Serve:**
  49. - In a small bowl, mix powdered sugar with enough milk to create a smooth glaze consistency.
  50. - Drizzle the glaze over the buns once they have cooled slightly.
  51. - Garnish with fresh blueberries before serving.
  52. #### SEO Tips for Your Recipe
  53. - Use targeted keywords like "blueberry sticky buns recipe," "homemade dough," and "traditional dessert."
  54. - Include descriptive alt text for images to improve accessibility.
  55. - Utilize internal linking by referring to other related recipes or ingredients on your site.
  56. - Add a meta description with the main keyword in it, such as: "Discover how to make these heavenly Blueberry Sticky Buns. Perfect for any occasion, this recipe is packed with flavor and texture."
  57. Enjoy your homemade Blueberry Sticky Buns, and don't forget to share them with friends and family!

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten